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Barcelona, Venice, and other popular tourist hubs in southern Europe are among the cities where protests and demonstrations are scheduled.

The 9,000-square-foot lounge located in Terminal 5 at New York’s John F. Kennedy International Airport offers attractive design accented by blues. There are plenty of hits and one major miss.

Travelers need to follow the country’s strict safety measures or risk being sent home.

The West may have joined the union later, but come 2026 its states are rolling out full-scale America 250 programming.

This fall’s most important new food books transport readers to destinations near and far.

The Perfect Half-Day or Night From NYC

Several of the approved destinations—like Australia and New Zealand—still won’t let travelers in.

For 87 days this fall, Walt Disney World resort’s Epcot becomes an absolute smorgasboard of international cuisine, hands-on cooking opportunities, and foodie-focused entertainment that packs a serious punch.

The head gardener at this English country estate talks about why biodynamic agriculture is even better than organic.

Worn by AFAR editors everywhere from Antarctica to Paris, these high-quality sweaters are marked down up to 50 percent.

Just north of the heart of downtown, this historic residential area is the place to stay, shop, and especially eat.

Across the Lone Star State, restaurants and food trucks are shaking up staid barbecue traditions with international flavors and inspirations.

From long-standing icons to newer ships with modern amenities and innovative eco-friendly features, this is our list of the best cruise ships sailing the seas.

Destination dining and a newly expanded art gallery with a blockbuster surrealist exhibition await.

For the fourth annual AFAR Travelers’ Awards, readers cast more than 200,000 votes for their favorite hotels, cruise lines, and—for the first time—airlines. Here we present the winners of the Hospitality Group.