Barista Parlor
Coffee and a Step Back into the 1890s
See our full list of Where to Go in 2015.
Expect to pay more for your coffee, but worth it! They make their own syrups and pride themselves in their craft. Also offer delicious breakfast options - I especially love their sausage (local farm) and biscuits made fresh each morning.
Expect to pay more for your coffee, but worth it! They make their own syrups and pride themselves in their craft. Also offer delicious breakfast options - I especially love their sausage (local farm) and biscuits made fresh each morning.
Have you been here? Share a tip or a photo with fellow travelers.
Follow us on FacebookFollow us on TwitterFollow us on PinterestFind us on Google+Follow us on TumblrFollow our RSS Feed
Stay connected
- Magazine Customer Service:
- Subscribe
- Give a Gift
- Customer Service FAQ
- Access Your Subscription
© 2017 AFAR Media