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The actor’s best advice for trip planning? Start with adventure, end with relaxation.

A cruise skeptic changes her tune after a voyage down the Danube.

The country has lost more than 150,000 cafés in the past 50 years.

If you have time to spare and want to visit a treasure trove of destinations from the comfort of a ship, these global sailings are well worth the splurge.

Abbas Mousa of The Moth, who attended the AFAR Travel Tales event in New York this August, shares thoughts on travel and why podcasts have soared in popularity.

Galway, long known for a thriving arts community, has turned its creative energies to food. Today, this small Irish city on Europe’s western edges is emerging as a hot spot of gastronomy.

Legislation has been introduced in Congress that would prohibit hotels from advertising a room rate that doesn’t disclose additional fees.

Bring the taste of the best vineyards to the comfort of your own couch.

Slip into a secret garden. Climb to a rooftop oasis. Stroll an elevated park. To get a fresh angle on a city, take a walk on its green side.

Even when it’s cold and rainy, Paris is still Paris—here’s how to make the most out of an off-season visit.

An award-winning photographer’s new book gives a rare glimpse at how emperor penguin colonies manage to thrive on the southernmost continent on Earth.

The Italian cocktail is celebrating its centenary this year—here’s where to find the best ones from New York to Rome, according to 5 cocktail experts.

Interlinked paths and trails span countries across the continent, offering sweeping views along the way for riders of all skill levels.

“Building Bridges” is a follow-up to Italian artist Lorenzo Quinn’s 2017 “Support” sculpture in Venice.

Chefs from Michelin-starred restaurants in Bangkok including Bo.lan and 80/20 have volunteered with COVID Thailand Aid to provide more than 30,000 people with care packages and freshly cooked food.