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What actually is “fika”? How do you pronounce it? Best yet, how do you do it right?

Here’s what it means for frequent fliers.

Nearly one year after the historic caldera collapse, most of the popular Kilauea Iki Trail has been repaired and is now open to the public.

Adventurely is using travel to help people engage with the history and culture of the global Black diaspora.

Citing overtourism, UNESCO recommended Venice be placed on its list of World Heritage in Danger sites.

This mortician traveled the world to examine funeral rituals across cultures. What she found, she says, wasn’t morbid. And she doesn’t want you to think so, either.

For more than 20 years, Douglas Rennie has been bringing his craft wooden barrels to Napa Valley Wineries.

While independent hotels have a spirit of their own, there is something to be said for a hotel that is part of a larger loyalty program.

The new conservation and community-minded Kibale Lodge puts visitors within easy reach of Uganda’s Kibale National Park.

These exciting festivals, restaurant openings, and local delicacies are several compelling reasons to visit the Bay Area this season.

One of the many mysteries of air travel is the white mist that occasionally fills the airplane cabin right before takeoff. AFAR explains the science involved.

A long-distance trek through Nepal’s Everest region offers lessons in Sherpa culture, rural mountain living, and humility.

In a historic 1929 building that used to be the tallest in South America, Hotel Casa Lucia offers travelers a view of the city’s next era.

A love of travel doesn’t automatically translate into a seamless journey. For those who battle with serious pretravel worries, one travel editor offers ways she has found to lessen the stress.

Families, your winter and spring travel planning starts now.