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This Southern California oasis offers mid-century modern architecture and design, world-class hotels, shopping, restaurants, and outdoor experiences—all in an enviably warm climate, year-round.

AFAR editor in chief Julia Cosgrove on what makes a city—and a country—great.

The Golden State boasts more national parks than any other in the nation and they protect some of the most iconic natural wonders in the world.

My U.K. residence card, not passport, is the ticket to travel—and the COVID situation across the continent is so different from what I hear back home.

Headlines have portrayed Australia’s bucket-list destination as dead, or dying. But that’s an oversimplification of a complex story—and the most dire threat from tourism may be what you least expect.

Deep in the hills of rural Pennsylvania, Woolrich continues to craft the kind of heirloom blankets that make Brooklyn artisans (and rapper Drake) weep.

Bereavement fares can help in a pinch, but they’re not always the cheapest option. Understanding how they work can save you time, money, and added stress.

In destinations like Canada and Europe, the cruise season is now longer than ever, giving travelers the chance to sail into scenic ports without the crowds. Here are some new off-season cruises to consider.

The popular Mexican beach destination is also celebrating its centennial in 2018.

Author Daniel Loedel on grappling with the past, writing his debut novel “Hades, Argentina,” and making sense of the joy and sadness woven into life in Buenos Aires.

A new Marvel realm arrives—just in time for an influx of new visitors.

Canada just went where only one other nation has gone before (hi Uruguay!). But establishing a legal market for recreational cannabis is no straightforward feat.

A movement highlighted by a new Sweden tourism ad campaign encourages doctors to prescribe travel for the health benefits of getting out into nature. Several organizations in North America have put the idea into action.

From tlayudas to tacos, here are 14 essential Mexican foods to try on your next trip to Mexico.

One of the secrets to Finnish happiness? Getting used to the discomfort—and subsequent joy—of cold plunging.