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10 visionary companies that are changing the way we travel.

Escape the crowds in favor of the British country’s UNESCO sites, diverse landscapes, ruins, and undiscovered cities—and minimize your carbon footprint from the comfort of a train car at the same time.

From Indonesia to France, these seven general managers around the globe share how they built their careers—and how they’re shaping the future of hotel leadership.

The perfect eating tour involves elaborate tasting menus, innovative immigrant cooking, and plenty of ingredients foraged from the Rocky Mountains.

There’s no shortage of amazing stays in Japan’s capital—and these 15 hotels are the city’s best.

Airfare bargains, security sprawl, and the end of seatback video: Here’s what fliers can look forward to this season.

Make your February rowdy, restful, or a little of both with trips to these destinations.

Travel responsibly and take in New Zealand’s vast natural beauty as you learn the ancient codes of respect the Māori have for the earth.

On his first visit to Peru—and his first group tour—contributing writer Ryan Knighton discovers that adventure comes in many, many forms.

For vegetarians, pescetarians, and carnivores, this is what to eat in Portugal and where to find it.

The 53-foot-tall installation marks the renowned French muralist’s biggest public project to date in New York City.

A curated list of ethical (and magical) experiences viewing wild animals around the world.

With park-filled cities and wilderness everywhere, Colorado makes it easy to experience the outdoors. Here’s how to Care for Colorado like a local.

In the wake of a nationwide surge of anti-Asian hate crimes, writer Bonnie Tsui reflects on the resiliency of Chinatowns.

Three years after launching, Homes and Villas by Marriott International has evolved into a large, well-curated collection of homes across the world that are perfectly suited for gatherings.