Canada

Canada spans six time zones, and some say that it boasts the longest street in the world. This nation gave the world Leonard Cohen, Leslie Nielsen, Mounties, Tim Hortons, Superman, zippers, the light bulb, and the snowblower. This is a place where polar bears, poutine, and epic panoramas predominate. Canada’s wilderness beckons adventure-seekers from the world over, while the country’s cultural attractions, culinary marvels, hockey rinks, and artistic landmarks thrill visitors of all stripes.

Vancouver Canada totem pole

Jessie Beck

Overview

When’s the best time to go to Canada?

The best time to visit Canada depends on what you wish to experience. The snowy months of winter allow for world-class skiing, snowshoeing, and hockey games. Summer is ripe for sunseekers to explore both the Pacific and Atlantic coasts, the lakes of Ontario, and the wild country of the North. Spring turns the West into one gigantic flowerpot, while fall transforms Eastern Canada into a kaleidoscope of colors. Keep in mind that many Canadians travel during the summer months. Also, national parks and big cities attract thousands of visitors from the United States during school holidays and long weekends, when prices can soar in destinations like Toronto, Vancouver, Jasper, Montreal, Banff, Calgary, and Halifax.

How to get around Canada

Major international airports are spread across the country from Vancouver in the west to Halifax in the east. Many international visitors choose to arrive at U.S. border cities (e.g. Seattle, WA and Buffalo, NY) and then drive across the border. This can be a cheaper way of entering Canada, but be prepared for traffic and extended waits at border checkpoints during peak travel times.

Major cities like Toronto, Vancouver, Calgary, Montreal, and Halifax have excellent public transportation networks: taking the bus, riding the metro, or hailing a cab is a breeze. Smaller cities and rural towns are walkable, but you’ll need a car to get out into the countryside. Public transportation in and out of national parks is virtually nonexistent. The space between metro centers can seem daunting, so consider flying if you wish to cut down on travel times.

Food and drink to try in Canada

Canadian cuisine is as diverse as the country is expansive. On one city block—or on one menu—you may find restaurants serving Ukrainian, Chinese, Irish, German, Portuguese, Haitian, Nigerian, and Ethiopian dishes. Each province and city has its own culinary flair: you’ll find unique Western fare in Calgary and Edmonton, gastro-nouveau in Toronto and Vancouver, fine French dining in Montreal and Quebec City—and the best the ocean has to offer in Halifax, Charlottetown, and St. John.

Culture in Canada

Have you come for the great outdoors, or Winnipeg’s Folklorama? Perhaps you’re in town for Toronto’s MuslimFest, or you made the trek to quirky little Maxville, Ontario, for the Glengarry Highland Games. Massey Hall in Toronto has hosted the world’s largest musical acts for decades, while the Quebec Winter Carnival is Canada’s premiere winter event. The Edmonton International Fringe Festival, held every August, is the largest and oldest fringe fest in North America.

Canadians love to party. Canada Day (July 1) is celebrated from coast to coast, with Canadians and visitors packing public squares, stadiums, parks, and concert halls for massive festivals. The Calgary Stampede takes over Alberta’s largest city every July; Montreal’s International Jazz Festival (June 29–July 9) welcomes 2.5 million visitors each year; and Pride, Scotiabank Caribbean Carnival, The Canadian National Exhibition, and the Toronto International Film Festival bring revelry to Ontario’s capital.

Local travel tips for Canada

English is Canada’s common tongue, though French is spoken throughout Quebec and in many Atlantic cities. That said, you’ll hear nearly every other language in the big metro centers. The currency is the Canadian Dollar ($). Tipping is required (15%) in restaurants, and it is generally expected in taxis and hotels. ATMs are everywhere, and major credit cards are accepted across the country. Electricity is 110v.

Guide Editor

READ BEFORE YOU GO
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RESOURCES TO HELP PLAN YOUR TRIP
This busy restaurant sits on Rue Saint-Paul, a street in Lower Town that’s lined with antique shops, hence the name. Buffet de L’Antiquaire is a classic diner—but with a Québecois twist—that has been a mainstay of the city’s dining scene for more than 40 years. The reasonably priced menu lists traditional dishes like boudin (blood sausage) and pork stew among the entrées and sugar pie and crepes among the desserts. (You can also order more typical diner fare, from burgers to omelettes.) It is open early to late, from 6 a.m. to 10 p.m. seven days a week, adding to its popularity.
There is perhaps some irony that one of the most distinctive contemporary buildings in the historic heart of Montréal is a showcase for some of the city’s oldest artifacts. The modern structure that houses this archaeology and history museum opened in 1992, to coincide with the 350th anniversary of the establishment of Montréal. The highlight is its crypt, where you can wander through the digs of the city’s 18th-century market. A new pavilion, “Where Montréal Began,” opened in 2017 on the occasion of the city’s 375th anniversary. Its display of artifacts emphasizes the spiritual traditions of both the French settlers and Québec’s Algonquin, Huron, and Iroquois peoples. Temporary exhibitions on subjects like hockey and the archives of Bell Telephone help bridge the gap between Montréal’s early history and the present day.
Just across the street from Montréal’s City Hall (or Hôtel de Ville), the Château Ramezay has been witness to almost three centuries of history. It was first built in 1705 by Claude de Ramezay, then governor of Montréal, as his official residence. While the building principally served as the home of later governors, it was also briefly the headquarters of the Continental Army when American troops occupied the city. (Benjamin Franklin spent a night in the house during that period.) In 1895, it began its current incarnation, as a portrait gallery and history museum. The collection includes prints, drawings, photographs, and other works of art, as well as humble household objects, that shed light on the daily life of the city’s residents and First Nations peoples in Québec over the centuries. Be sure to leave time to explore the small kitchen and pleasure gardens, as well as the orchard, for an introduction to the horticultural practices of settlers in New France and residents of 19th-century Montréal.
Montréal’s culinary scene includes chefs who represent the best of Québecois cuisine, marrying Old World techniques and New World ingredients—the bounty of the province’s farms, game from its forests, and fish from the Atlantic. What may come as a surprise, however, is the global diversity of the restaurants in this decidedly cosmopolitan city.
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