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A federal judge ruled in favor of Norwegian Cruise Line and against a Florida law banning vaccination requirements.

This fall’s most important new food books transport readers to destinations near and far.

Make your February rowdy, restful, or a little of both with trips to these destinations.

The Seven New Wonders of the World created some controversy when they were announced, but they—and the last remaining original Wonder—are still worth a visit, if you know how.

Here’s everything you need to know in order to plan the perfect Texan solar eclipse excursion, from where to stay to what to do in the area.

Immerse yourself in the stunning natural surroundings of Botánika Osa Peninsula, a new resort with a sustainably minded approach.

No daily housekeeping at hotels. Frustrated flyers in the skies. Limited hours at the local eatery. Travelers will need to pack some extra understanding and empathy as businesses struggle to refill the jobs lost during the earlier pandemic months.

Go beyond greenwashing and find a responsible retreat that will help you explore your destination while leaving a positive impact.

Here’s how to spend responsibly and in ways that benefit local communities.

Across the Lone Star State, restaurants and food trucks are shaking up staid barbecue traditions with international flavors and inspirations.

In London, Paris, Porto, and beyond, these independent shops should be required stops on any bibliophile’s travel itinerary.

Their New Year’s Resolution? Stop using single-use plastics.

Your guide to adrenaline-pumping, wildlife-filled, off-the-beaten-path experiences across all 50 states, plus Puerto Rico and Washington, D.C.

Re-enter the travel universe and feel good about it.

Deep in the historical city of San Antonio, new developments are brewing.