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The U.S. was absent from the summit—but Biden has also pledged to preserve 30 percent of American lands and waters by 2030.

HX Expeditions (formerly Hurtigruten Expeditions) recently unveiled a new cruise itinerary to and through the remote islands off the coasts of Senegal and Guinea-Bissau—and we were onboard.

We’ve selected the standout breakfasts, killer lunches, and dreamy dinners that have lingered in our memories as the best tastes of the year. Dig in.

A virtual aperitivo with top travel industry leaders

Across the country, we wait eagerly for summer’s seasonal fruits, fried treats, and nostalgic snacks. These 50 are always worth the wait.

Move over, supermarket panettone—Milanese pastry chefs are reinventing the country’s famous yuletide fruitcake in delicious ways.

An oyster lover finds her favorite food in the last place she expected.

With Hawaii leading the charge, many destinations are moving to ban reef-damaging sunscreens. Here’s the why, where, and what of the matter—plus some handy tips for picking your own eco-friendly sunscreen.

Priority Pass is the world’s largest independent airport lounge program—and it’s possible to get a membership for free. Here’s how (and why) to get it.

With a bold new industry initiative and a partnership with an innovative bottled water company, Ian Schrager’s stylish hotel collection is doing Earth Day right.

This luxurious South African tour from andBeyond emphasizes giving back.

Which of these would you like to see?

Visit Aruba during the off-season and attend fun annual events like symphony festivals, golf tournaments, fashion shows, and more.

Most visitors to the land of fire and ice continue to stick to the same crowded tourist trail, but you don’t need to go much farther to see some of the country’s greatest hits.

International travelers—and most especially residents of and visitors to China—have a lot to contend with due to coronavirus containment efforts. Experts analyze whether the extreme measures will ultimately prove effective.