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After a year when most were canceled, some of Europe’s festive markets are back on again for the 2021 holiday season. Not all have been spared, though, as pandemic problems linger.

Here are tools and resources—and the key things to look for—if you want your travels to do better.

When AFAR’s special cruise correspondent got back out on the open water for the first time since the start of the pandemic, things didn’t go quite as planned.

In a show of Pharaonic heritage, Egypt held a massive parade to move 22 royal mummies to the newly opened National Museum of Egyptian Civilization in Cairo.

Across New York City, various institutions are commemorating the June anniversary of the Stonewall Riots with a slew of captivating events. Here’s where to observe the city’s LGBTQ history throughout the month.

If you live in Washington, Montana, the Dakotas, Minnesota, Wisconsin, or the Northeast, look up tonight—you might get a glimpse.

Though the Roma are the country’s largest ethnic minority, they face discrimination in their everyday lives—now, some of their oldest customs and traditions are fading away.

The carriers have applied their no-change-fee policies to long-haul flights.

Airbnb is listing the iconic toy store for one night only this December.

It’s been a tough year for the airline industry, but these carriers are still best in class.

International travelers—and most especially residents of and visitors to China—have a lot to contend with due to coronavirus containment efforts. Experts analyze whether the extreme measures will ultimately prove effective.

Thanks to the pandemic, holiday travel will look different this year. Here’s the skinny on the best time to book flights, and what airfares and safety measures will be like during the 2020 holiday season.

Carbon offsets may not be the end-all-be-all to eliminating emissions generated by travel, but they are a first step.

Should you change or cancel upcoming trips? How can travelers best protect themselves? Infectious disease and travel industry experts weigh in.

As restaurants slowly reopen—and get creative to lure diners back—one thing is certain: We’ll be eating outside a lot more.