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On its Medellín community tours, Impulse Travel wants to showcase the city’s vibrant, uplifting culture.

From Armenian lavash to Italian focaccia, here are some of the easiest breads from around the world to make at home.

With dazzling views, sophisticated restaurants, and warm service, the beachside Jumeirah Marsa Al Arab brings calm luxury to a city that does everything big.

So what if the Napa Valley is known for wine? The destination has cocktails dialed in, too.

Follow a four-day ramble through scenic western New York to see some of the American architect’s most impressive works.

Hiking is immensely popular these days. Here’s how to do it right.

Plus, how to eat them like a local.

Use the Eco-Experience Trail Pass to help the environment—and score rewards points—on your next Florida Keys vacation.

Whether you dream of heading to the mountains or basking under a palm tree in the sunshine, these destinations from Beaver Creek, Colorado, to Asheville, North Carolina, are ideal for an autumnal getaway.

How a country 10,000 miles from home became the place I miss the most when life gets really, ridiculously hard.

Get a room at one of these 12 spectacular new hotels in Greece, all of which are scheduled open their doors by spring or early summer.

We listened to the call.

Ahead of 2020, we look back at what has shaped travel in the past 10 years.

The Noto villa that Daphne and Harper visited is open for bookings.

As global hubs continue to receive major makeovers, the airport dining scene is getting a much-needed upgrade too. With a focus on celebrating local cuisine, these meals are the best we’ve had in transit recently.