Search results for

Prague’s centuries-old connection to music survived occupation by both the Germans and the Communists, so it’s fitting that those deep roots strike a chord at Aria Hotel Prague, where all of the rooms are named after famous composers or singers, from homegrown sons like Dvořák and Smetana to contemporary icons like the Beatles, Ella Fitzgerald, and Elvis Presley. The hotel even has a music director who can point you to the city’s best performances, as well as assist with suggestions in the music library; guests borrow CDs or concert DVDs to watch in their rooms, which are all outfitted with hi-fi sound systems that include Marantz speakers, plus flat-screen TVs, Blue-Ray players, iPads, and Apple TVs. All 51 accommodations were given a head-to-toe makeover in early 2018, resulting in sumptuous rooms decorated in shades of soft peach, dusty rose, and sandy taupe, and combining a pleasing mix of antiques and modern furniture. During summer, the superb CODA restaurant commands stunning rooftop views, while the Winter Garden Atrium is cozy perfection in colder months with its piano recitals accompanying afternoon tea or wine.

Built in the Roaring Twenties, the Royal Hawaiian ushered in the glam age of Waikiki Beach. The so-called Pink Palace, a Spanish Moorish–style confection set on bright-green lawns was, at the time, the priciest hotel project in the Pacific and a fast favorite of Hollywood royalty and East Coast blue bloods (who, in those early years, arrived by steamship, along with their piles of trunks and chauffeured cars). For those first few decades, anyone who was anyone, it seemed, stayed at the Royal Hawaiian; on any given day, you might see the likes of Spencer Tracy autographing a coconut or Joe DiMaggio surfing off the hotel’s beach. Once other luxury hotels sprouted up on Oahu, the Royal Hawaiian’s star faded some, but after a massive renovation in 2008, it became a member of Starwood’s Luxury Hotel Collection and, once again, one of the top spots on the island. The makeover managed to keep those graceful old bones and art deco flourishes (miles of tile, sweeping arches), while giving the whole place a long overdue upgrade. Genteel surroundings aside, the hotel is as lively as ever. But at night, when the oceanfront Mai Tar bar is rocking, guests can still scope out quiet corners. Retreat to the gracious portico lined with rocking chairs or the garden pathways dreamily lit by torches, and you’ll discover that the romance of old Waikiki lives on.

It’s no surprise that the opening of this beloved gastropub back in 2007 coincided with Orlando’s rise as a culinary hot spot. While its owners James and Julie Petrakis have not stopped opening other ventures around the city (including at Disney Springs), this local favorite—known for its Cask & Larder beers and sophisticated Southern fare—has hardly waned in popularity. Start with the charcuterie platter (a spread of rillettes, dried sausage, and salami), then choose from favorites like shrimp and grits and the enormous Pub Burger, which comes topped with caramelized onions and buttermilk blue cheese. Whether you come for happy hour, dinner, or something in between, expect a lively atmosphere that’s perfectly suited to groups.

The Basilica San Marco is Venice‘s crown jewel. Situated at the eastern end of Piazza San Marco, the cathedral was built around 1078 on the site of an earlier house of worship. It is famously the home of the remains of the apostle Mark, which were said to have been smuggled from the Holy Land by Crusaders in a barrel of pork. The basilica is not just a wonder from the outside; its glittering gold mosaics make it one of the most breathtaking examples of Byzantine design in the West.

Since its opening along a dazzling stretch of sand known as Cabbage Beach in 1962, The Ocean Club on Paradise Island has been the preferred stay of old-money patriarchs and traditionalists. Though much at the serenely posh resort has remained unchanged, the 105-room property has been modernized to meet today’s standards with spa-sized marble bathrooms, sweeping WiFi, and a restaurant run by star chef Jean-Georges Vongerichten. But it’s the feeling of a privileged, unhurried yesterday that continues to draw an appreciative upper-crust crowd. An on-site tennis pro provides tips for improving your backhand, Versailles-inspired gardens complete with a 12th-century Augustinian cloister offer moments of quiet contemplation, and rounds of golf end with martinis at the resort’s bar. These details, plus knowing that a personal butler and afternoon champagne and strawberries are included in the price, keep guests returning year after year.

This 101-year-old building in the Financial District spent its first 59 years as the Federal Reserve Bank of Boston. In 2003, the Hong Kong–based Langham Hospitality Group reopened the landmark building as a well-appointed hotel. The building still has its original brass Federal Reserve seal embedded in the marble floor of the hotel’s Italian restaurant, Grana. In the lobby, the banker’s box drawers line one of the walls, while the custom-designed carpets are inspired by the leaf motif found on dollar bills.

The 312 guest rooms, renovated in 2021, have a modern residential feel, with a blue and tan color scheme meant to evoke the shores of New England. Sprawling marble bathrooms have rain showers, while a wooden armoire hides a well-stocked mini bar. On the first floor of the hotel, visit the Fed, a moodily lit 1920s-style cocktail bar with a vault of rare spirits from around the world.

Located among several other hotel behemoths in Nob Hill—such as the neighboring Fairmont—the Ritz Carlton San Francisco makes a strong impression right from the outset. It’s housed within a neoclassical building that was originally designed as the Pacific Coast headquarters of the Metropolitan Life Insurance Company. The entrance’s large columns and ornate stonework befit its 1909 birth year, a style that continues on into the chandelier-and-marble decorated lobby.


Though historic, the hotel is not stuck in time. A 2015 revamp brought the hotel’s 336 guest rooms and suites squarely into the present day, with effortlessly elegant decor, luxurious Frette linens, and comfortable, lounge-worthy spaces. And despite the culinary temptations that await just beyond the top-hatted valets, be sure to enjoy at least one cocktail at the in-house bar and lounge (our favorite: a martini shaken with a novel, yet effective, turn-of-the-century contraption) or a glass of champagne in the sunny outdoor courtyard.

Comprised of just 10 suites with distinctly different designs, Palácio Belmonte feels more like a dream vacation home than a hotel. The vibe is spot on, given the backstory: A Frenchman traveled to Lisbon looking for a vacation home in the Portuguese capital. He first saw the building from a taxi and thought to himself, “It has nine windows, just like my home in France. I’ll buy it.” It wasn’t until after purchasing the property that he actually set foot inside and saw just how enormous it was—far too large for him and his family. Thus, he set about remodeling the building (which was originally owned by a noble family in the 1400s) with the notion of converting it into a space for visitors.

Located on a half-mile stretch of white-sand Ha My Beach, a short drive from the UNESCO World Heritage town of Hoi An (a hotel shuttle can ferry you back and forth), the Nam Hai sits on the grounds of a former fishing village (a temple from that time is preserved on-site), and it still feels like a community. Guests bike between public spaces designed to evoke the high-ceilinged Tu Doc royal tombs found in the region, as well as 86 acres of tropical gardens and 100 villas, each outfitted with indoor/outdoor lounging spaces, king beds, lacquered bathtubs, and alfresco showers. The dining options range from a casual beachside spot to a fine-dining restaurant, and serve everything from Vietnamese and Western fare to Indian tandoori specialties; learn how to make some of your favorite dishes in a chef-led cooking class, or join the kiddos at the Junior Cooking Academy, part of the kids’ club. When you’re ready to take a break, don’t miss the central trilevel infinity pool and the exceptional spa, where the eight individual treatment pavilions appear to float on a koi-filled lagoon.

The three-towered, blue-and-green glass property is remarkable for its connecting, undulating tiered design inspired by terraced Balinese rice paddies and the elevated gardens that seem to hang from above. Designed by Singapore starchitects WOHA, the Parkroyal on Pickering is almost an extension of the green space in front of it—Hong Lim Park—with 160,000 square feet of gardens, reflecting pools, waterfalls, planter terraces, and vertical landscaping. Eco-mindfulness is evident elsewhere: photo sensors monitor light usage, showers are low-flow, sheets are changed on alternate days (less frequently if requested), and rooms have refillable glass water bottles. The property’s most striking space is the fifth-floor wellness area, where cabanas are shaped like giant bird cages, and the infinity pool looks out above the park with a view of the shophouses across the way. The generally compact rooms espouse the Scandinavian-sleek look.

Built in 1525 as the family home of Doge Andrea Gritti, this antique-stocked palazzo has rooms with mosaic floors, hand-painted furniture, and panoramic views of the Grand Canal. Murano glass chandeliers and sconces light up the hotel that Ernest Hemingway called “the best hotel in a city of great hotels.”

Hotel Gritti Palace, Campo Santa Maria del Giglio, Venice, 39/041-794611. From $519. This story appeared in the July/August 2011 issue.

Why we love it: A grande dame of the Gulf Coast with a glamorous history and luxurious amenities to match

The Highlights:
- A spot on the National Register of Historic Places
- Family-friendly amenities like watersport rentals and a kids’ club
- A stunning spa with a rooftop terrace overlooking the beach

The Review:
Known to many as the Pink Palace, The Don CeSar is a beachfront icon. Real estate scion Thomas Rowe built the hotel in 1928 as a tribute to his lost love, turning it into a popular destination for such acclaimed Gatsby era figures as Clarence Darrow and F. Scott Fitzgerald. Following his death in 1940, the U.S. Army purchased the hotel to be used as a hospital and convalescent center for airmen returning from World War II, but let it fall into disrepair after the war. Thanks to locals, The Don was saved from the wrecking ball in 1971, reopened as a full-service resort in 1973, and added to the National Register of Historic Places just a year later.

Today, the hotel continues to preside over the windswept dunes of St. Pete Beach, drawing guests with promises of ocean views and epic sunsets. The setting is so iconic, in fact, that movies like Once Upon a Time in America feature scenes with The Don in the background. The 241 contemporary rooms and 36 suites boast coastal charm, with crisp white linens and louvered windows accented by pops of turquoise and peacock blue. Two outdoor heated pools, a private beach, a game room, and complimentary bicycle rentals keep families entertained, while an 11,000-square-foot spa caters to couples seeking romance. When hunger strikes, guests have their pick of everything from a casual cafe, traditional beach bar, and nostalgia-inducing ice cream parlor, to a poolside grill and award-winning restaurant serving local produce and seafood.

Nothing’s more romantic than strolling across a bridge with a beloved, but this bridge means more than just amor—Széchenyi Chain Bridge was the first structure across the Danube in Hungary, built in the mid-1800s and, as a suspension bridge, a marvel of architecture and engineering at the time. Now one of seven bridges across the river, it was the first to connect Buda and Pest, shifting the flows and development of the city. Budapest natives see it like New Yorkers see the Brooklyn Bridge. Lion sculptures guard its entries, it’s lit up at night to dazzling effect, and of course it offers stunning views of the literally blue Danube.

One of only two hotels right on Biscayne Bay (the other is the Standard), rooms at Mondrian South Beach are coveted by guests wanting a stellar view. Designed by Dutchman Marcel Wanders, the hotel’s decor is intended to evoke a sense that one is floating around in an underwater world, and the property is described as an homage to Sleeping Beauty’s castle. The slightly whimsical and slightly creepy mermaidlike woman whose face appears on walls throughout the hotel is the “keeper” of this “castle,” where incongruous elements—traditional blue-and-white Dutch porcelain juxtaposed with busy black-and-white patterned wallpaper, say—somehow work in odd, unexpected harmony. Everything about the hotel feels spacious, including oversized rooms, many of which are flooded with sunlight and enjoy bay views.

The 40 year old hotel has just undergone a $85 million renovation and is in tip-top shape. But aside from that, what makes this place so unique are the cool people that work there. It’s a place that values humans, and their ideas, including some of the more silly ones... For example, there’s Yappy hour (one of my favorites!), where you’re invited to bring Fido to the golf course for sun–downers. Drinks for the two-legged patrons, and a specially designed menu of snacks for the furry, four-legged ones, courtesy of Executive Chef Daven Wardynski!. Human food all over the resort was out-of-this-world amazing, too. I say that somewhat regrettably, as I put on 5 lbs in 48 hours. Here’s a chef, sort of a renaissance man, that makes some seriously good food, creates the Sprouting Project, and, if that’s not enough, engineers smokers for all sorts of things that never imagined they’d end up in one. Iceberg lettuce? Yep. Oh, and the really cool presentation pieces for deviled eggs? Chef made them, because he couldn’t find the right plate. Omni Amelia Isalnd is a great place to relax, eat, play tennis, play golf, eat, go paddle boarding, kajaking, eat, get a spa treatment, oh yes, and you guessed it: eat! __________________________ A warm thank you: My Amelia Island experience was courtesy of Omni Resorts Amelia Island Plantation #MeetMeAtAmelia