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The Lost Sierra Route will connect—and ideally help revitalize—15 mountain towns by bringing biking, hiking, and trail tourism to this scenic alpine region.

Thought “babymoon” was bad? We decode 5 travel terms that you’ll be seeing more and more often in a world with COVID-19.

Shopping sustainably has never looked so good.

In Spain, like much of Europe, tipping isn’t expected the way it is in the U.S. Still, there are some situations where you may want to give a little extra.

The European Environment Agency ranked Cyprus ahead of Austria, Greece, and Malta in its review of 2020 swimming spots.

Take glamping to a whole new level at one of these bubble hotels and vacation rentals, many with see-through roofs for stargazing.

AFAR’s social media editor let AI plan an entire weekend getaway to Washington, D.C. Here’s how it went.

Whether you’re after a boutique retreat right on the sand or a historic hotel for sunset cocktails, these spots will give you a true sense of Santa Monica, California.

The expanding U.S. Bicycle Route system allows plenty of unique opportunities to traverse lesser-known roads and explore America on two wheels.

Cruise lines have extended their pause on sailings through the end of the year as they address the CDC’s new cruising guidelines.

Conservation International and Pew Charitable Trusts are teaming up to protect 7 million square miles of ocean. There are many ways travelers can join the effort to preserve oceans as well.

Thanks to the de-icing process, airlines can get their flights safely off the ground even during extreme winter weather. Here’s what de-icing entails.

Discover a fabulous world where the past blends seamlessly with the present at the reimagined Hotel del Coronado, a landmark San Diego resort providing the simple luxuries of sun, sea, and time together.

The latest in our Tour Operators That Give Back Series meets the adventure travel pioneers specializing in remote and rural Peru.

From Puerto Rican barbecue to Pakistani paneer, Charleston’s restaurants are serving up dishes that transcend the city’s Southern roots.