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For many travelers, one of the few thrills left of flying is scrolling through the in-flight entertainment options, safe in the knowledge that you have a few hours to watch some movies or TV shows.

For one writer, digging outside the Umbrian hill town of Orvieto brought her closer to its past and present.

The carrier has announced its largest transatlantic expansion to date, which includes several entirely new nonstop destinations in Europe and beyond.

On the southern tip of Norway’s coast, the aptly named “Under” restaurant offers fine dining among the fishes.

You might not think of Tuscany for island-hopping and horseback-riding, but Italy’s most beloved region has a lot more to offer—plus new hotels to help you enjoy it all.

Chicago’s dining scene never disappoints—but the city has further raised its game.

As protests and civil unrest take hold in Hong Kong, Spain, Chile, and Lebanon, travelers may be wondering what actions they can take if they find themselves impacted. These ideas could help.

Food is about relationships for chef Chris Himmel—and his restaurants serve some of the best flavors in the business because of it.

After hurricanes Irma and Maria devastated the island, Puerto Rico is developing a new agricultural infrastructure that supports local farmers, and chefs are leading the charge.

Nearly one month after wildfires erupted in the Pacific Palisades and Altadena, L.A. residents and locals speak up about why now is a crucial time for travelers to visit and how to do so respectfully.

The newly announced Outstanding in the Field event will take place this month along California’s coast.

The Howe Ridge Fire has forced the remote park to evacuate tourists during its peak season.

Infectious disease experts weigh in on who should get a vaccine booster and whether the extra shot is a good idea for travel and family gatherings.

Joy Ryan is already the oldest person to have visited all 63 U.S. national parks. She is currently on a mission with her grandson, Brad, to visit all seven continents.

An award-winning photographer’s new book gives a rare glimpse at how emperor penguin colonies manage to thrive on the southernmost continent on Earth.