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With so many soakable springs, Wyoming is a site for sore limbs—and some scorchers too hot for bathing are worth visiting for the surreal views alone.

Years after chef Zoe Adjonyoh started her Ghanian restaurant in London, she decided it was time to return to the country where her father was born to learn more about the food—and her long-lost relatives.

The fact that TSA agents will finally get paychecks again is not likely to be a silver bullet following weeks of chaos at the country’s airports.

The Moroccan capital of Rabat is filled with a new energy that’s getting the attention of travelers.

The new conservation and community-minded Kibale Lodge puts visitors within easy reach of Uganda’s Kibale National Park.

With laid-back restaurants, comfy hotels, and outdoor activities for toddlers to teens, south-central Idaho makes for the perfect family vacation.

Editor in Chief Julia Cosgrove finds moments of joy in Philadelphia and reflects on AFAR’s 10th anniversary issue, dedicated entirely to happiness.

Once maligned, New York’s LGA airport looks better than ever.

Àni Art Academies offer full-tuition training for fledgling local artists in the Caribbean and Southeast Asia.

Both national parks are near Miami but seem worlds away from each other.

An alcohol-free experience doesn’t mean losing the craft involved in making a craft cocktail.

There’s plenty to soak in on a visit to the Sunshine State (besides all that Vitamin Sea).

With luxury room rates on the rise, four-star hotels are finally having their moment.

The Caribbean islands are forever a reliable destination for a quick warm-weather escape.

Hike through a subtropical rain forest by day, drink great wine in a luxury lodge by night on a Great Walk of Australia.