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“Floating basecamps” reach areas that big ships can’t and provide outdoor adventures, intimate wildlife viewing, and travel that’s immersive, responsible, and transformative.

From a fresh-fish program on Holland America Line to a Tundra to Table experience in the Arctic with Quark Expeditions, these cruise lines are using local ingredients, purveyors, and chefs to create meals that better reflect the regions they sail through.

There are more than 190 natural, organic, and biodynamic wineries in the Loire Valley. Here are some of the region’s highlights for planning your next trip.

The hotel company’s version of Airbnb is now live and these are some of the standout homes.

Wisconsin’s coast—with its cliff jumping, sea kayaking, and winter surfing—offers plenty of fun experiences.

The Fairmont Breakers Long Beach gives travelers several new reasons to head south from L.A.

Thanks to its new ConnectionSaver technology, United is ensuring that more passengers make it to their final destination on time.

Sample gourmet Ukrainian food, watch a comedy show with puppets, and catch an all-ages jazz show.

From the beachy scene at the Paris Plages to an art exhibition benefiting the restoration of Notre-Dame de Paris, the City of Lights has this summer thing down.

Whether by the beach, in the desert, or among the redwoods, these wellness stays redefine self-care

These meals are so special and immersive that they could anchor your entire vacation. Step one: Nab a reservation.

A food writer’s essential itinerary for a long weekend in Georgia’s state capital.

Certain rooms at these stylish Paris hotels are spacious enough for families to spread out.

TikTok is full of vloggers offering their take on travel tips. These are nine standouts that we follow ourselves.

On its anniversary, the Yellow Vest protests against a gas tax and French President Emmanuel Macron turned violent once again in 2019.