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Thanks to an incoming El Niño pattern, meteorologists at the NOAA believe temperatures across the United States will be higher than usual.

In search of world-famous wines and secretive drinking societies? Dijon might be Burgundy’s capital, but the sleepy town of Beaune is the true heart of this hallowed wine region.

Reykjavík has its charms, but to get the most of all Iceland has to offer, it’s best to hit the road.

Whether you join an organized cleanup or simply spend 15 minutes tidying the sand around your towel, picking up trash on a beach can help you connect more deeply with your destination.

Here’s what to know about this art form—and where to see and do hula yourself.

He helped Airbnb become a household name. Now he’s making sure the company stays true to its roots.

Mau‘i-based chef Sheldon Simeon thought his grandmother’s pork adobo recipe was lost to history. Then he traveled to the Philippines to film an episode of “Family Recipes” and discovered that the recipe was right where his grandmother left it.

One&Only Resorts combine personalized service and privacy in some of the world’s most beautiful, authentic destinations.

At the Ranch Italy, participants trade in Italian wines and pastas for quinoa bowls and workouts at this seriously tough (but worth it) wellness retreat.

Plus, general manager Fabrice Moizan tells us not to miss the Nutella doughnuts or frosé

As the travel industry begins its recovery, AFAR’s editor in chief calls for it to come back better than it was before.

A big trip can mean lots of logistics and planning—here’s what you need to consider.

New limited-time perks, including bonus points, statement credits, and even lower annual fees.

A reporter based in France breaks down the situation on the ground and what travelers who want to go should know.

Chengdu marries the ancient and modern with a surprisingly laid-back vibe—and it’s easier to get there than ever before.