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The best traditional restaurants in Florence

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Traditional Florentine restaurants offer visitors a chance to sample the earthy regional cuisine with dishes that include bruschetta topped with white beans; Tuscan ribollita; pappardelle pasta with hare sauce; roast pork with garlic and rosemary; and, of course, bistecca alla Fiorentina, or Florentine steak, a vast T-bone cooked the traditional way over olive wood and eaten almost raw. Here's where to find the best authentic home cooking in Florence.
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Via Senese, 89/R, 50124 Firenze FI, Italy
Family-run Ruggero is a bit of a hike from the centre of town, but in my mind, it is the best traditional trattoria in Florence, so worth the effort. You can expect textbook versions of Florentine classics from ribollita (a hearty...
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Via dei Girolami, 28, 50122 Firenze FI, Italy
Located a few steps away from the Ponte Vecchio in what was at one time a medieval palace, this restaurant serves a traditional menu of dishes made with regional ingredients. Their beef is sourced from a farm in the Maremma countryside and...
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Via dei Palchetti, 6R, 50123 Firenze FI, Italy
One of the most fun places I dined at in Italy was Il Latini, in Florence. It's in a large, maze-like building with aged prosciutto hanging from the ceilings, and art collaged upon the walls. Seating is at communal tables, and at times it felt...
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Via Rosina, 2r, 50123 Firenze FI, Italy
Cramped it may be, but rustic Da Mario, located at the back of the mercato centrale, serves up a menu of consistently reliable Florentine classics to a mix of stall workers, business folk and tourists, and it’s always packed. The choice changes...
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Via del Porcellana, 25/R, 50123 Firenze FI, Italy
A reservation is an absolute necessity at this very traditional and very popular Florentine trattoria. The white-tiled walls are hung with photographs and prints; hard wooden benches and tables run along the perimeter, and more tables...
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Piazza del Carmine, 18, 50124 Firenze FI, Italy
A dependable neighbourhood trattoria with a loyal local following and a daily-changing list of seasonal specialities, Carmine is a regular haunt of mine. It serves one of the best beef carpaccios in town (topped with arugula and parmesan...
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Piazza di San Lorenzo, 8, 50123 Firenze FI, Italy
Hidden away behind the stalls in the San Lorenzo market, Da Sergio turns out wholesome, unpretentious food to locals and tourists. Last time I was here I ordered tortelli di patate (potato-stuffed ravioli) with meat sauce and deep-fried calamari...