Outer Banks, North Carolina

Water and wind influence all aspects of life on the Outer Banks. The long string of barrier islands, once home to colonists in search of a new world, later a pirate haven, and eventually the birthplace of human flight, is bordered by the Atlantic Ocean to the east and the Albemarle, Pamlico, and Currituck Sounds to the west. Today, the Outer Banks attracts visitors looking for a slower pace and Southern hospitality.

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Photo by Gene Gallin/Unsplash

Overview

Beaches

The waters and wide beaches of the Outer Banks are the main draw for visitors, allowing access to a variety of outdoor activities. Surfing, stand-up paddleboarding, and kayaking are great ways to get out on the water, and the Outer Banks are a sailor’s paradise. The bountiful waters are also great for fishing, whether you’re casting your line from shore or heading out to the Atlantic for some world-class deep-sea fishing. Landlubbers will find plenty of outdoor activities, too, from hiking through maritime forests to climbing the East Coast’s tallest sand dune; more adventurous souls can take to the air on a hang glider for a bird’s eye view of the Outer Banks.

History

The Outer Banks has played a pivotal role in the history of the United States, from the settlement of Sir Walter Raleigh’s Lost Colony in 1587 to the Wright brothers’ first flight in 1903. Discover the fascinating stories of English colonists, marauding pirates, devastating shipwrecks, and the birth of aviation. The Outer Banks celebrates its historic roots and traditions, and museums throughout the islands—such as the Wright Brothers National Memorial and the Frisco Native American Museum—are eager to share the rich history of the area with curious visitors; the Outer Banks’ storied shores are sure to please any history buff.

Food and drink to try in Outer Banks

Restaurants in the Outer Banks take pride in serving the freshest seafood, and you can find everything from simple steamed clams to modern gourmet delicacies. Taste the Outer Banks’ Southern culinary roots with comforting homestyle dishes like shrimp and grits or succulent crispy fried chicken, or explore exciting neo-Southern and farm-to-table cuisine from top chefs at restaurants such as The Blue Point and The Colington Cafe. Finally, no visit is complete without sampling some delectable North Carolina–style barbecue, washed down with a glass of sweet tea. High Cotton NC BBQ in Kitty Hawk is an excellent choice.

Culture in Outer Banks

Unsurprisingly, life on the Outer Banks revolves around the ocean. Small fishing villages along the coast gave birth to a proud seafaring tradition that still exists today. The natural beauty of the coast provides inspiration for a variety of local and nationally acclaimed artists. Be sure to attend one of the many cultural, culinary, and historic events that take place throughout the year. Enjoy sampling dishes from over 35 restaurants during the annual Outer Banks Taste of the Beach, which is held each March. New World Festival of the Arts, held in August, displays work from over 80 artists.

Practical Information

Summer is the most popular time to visit the Outer Banks and can be quite busy; plan for the heaviest traffic on Saturdays. The crowds thin out for the spring and fall, though the temperatures remain pleasant. Winter is quiet, with some shops and activities closed, but is a great time to visit if you’re looking for peace and solitude. Hurricane season runs from June to November and can bring severe weather to the area; visitors should be aware of and follow all public safety warnings. The Outer Banks is easily accessible from Norfolk International Airport (around 80 miles to the north) or Raleigh-Durham International Airport (around 200 miles west); a car is essential for exploring all the area has to offer.

Guide Editor

READ BEFORE YOU GO
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On a hilltop perch overlooking 8,000 acres of grounds designed by famed landscape architect Frederick Law Olmsted, the Inn on Biltmore Estate’s 210 rooms and suites evoke traditional 19th-century manor houses, with dark mahogany beds and desks, billowing window treatments, and comfortable overstuffed chairs; book a room with a balcony to breathe fresh mountain air while appreciating views of rolling hills—or simply take in the vista from the hotel’s veranda. The formal dining room showcases seasonal specialties using estate-raised cattle and lamb, vegetables from the on-site garden, and wine from the property’s own winery, where you can participate in a free tasting, then ride back in a complimentary shuttle. If you’re looking for something more casual, the lobby lounge and library bar offer salads and sandwiches—and no dress code. But the main attraction is the 250-room Biltmore château, the Gilded Age mansion George Vanderbilt built here in the late 1800s, and its 16th-century tapestries, Renoir and Sargent originals, and 65 fireplaces.
The Blue Ridge Mountains stand in for the Black Forest at Grand Bohemian Asheville, a 104-room luxury property inspired by old-world Bavarian hunting lodges, complete with stag-antler chandeliers, rich velvet and brocade textiles, and a popular mascot in the lobby—a taxidermied wild boar named Zsa Zsa. In contrast to the more dramatic public spaces, rooms and suites are spacious and light with crisp white bedding and tufted headboards; almost all of the bathrooms have large tubs with shutters that open up to the sleeping area. In addition to the rare original artwork that’s scattered throughout the hotel, there’s a gallery featuring paintings, art glass, woodwork, and sculptures from local, regional, and international artists. George W. Vanderbilt’s Gilded Age castle is across the street, and the hotel is within walking distance of Biltmore Village’s popular restaurants and shops and only two miles from trendy downtown Asheville, making it a convenient jump-off for exploring the Great Smokies.
Also known as the High Test Deli & Sweet Shop, this local standby—situated just over the state line in Bryson City, North Carolina—has fueled hikers, area residents, and tourists for more than a decade. The signature Cuban is a best seller, but every sandwich is customizable, with more than a dozen bread varieties, nearly as many cheeses, and all the proteins you’d expect from a top-notch deli. Still, you wouldn’t be blamed for skipping the meats altogether and heading straight for the “frozen sandwich” section, where you can choose from a creative selection of ice cream sandwiches that will challenge even the most decisive sweet tooth.
Located on East Beacon Drive, off of Route 12 in the town of Rodanthe, is perhaps the most famous beach house in the Outer Banks. The Inn At Rodanthe was the actual setting for the movie based on Nicholas Spark’s prized novel “Nights at Rodanthe” starring Richard Gere and Diane Lane. Designed to have the look and feel of a traditional seaside inn, it features six bedrooms and suites, balconies providing stunning views of the Atlantic, and the famous blue shutters and house sign so prominently featured in the film. One can rent the house through Sun Realty and I’m sure you’d have an amazing stay. Or if you’re driving by, the house is easy to spot with beachgoers parking their cars along the street and coming out to take pictures.
Get ready for crowds in October in western North Carolina; leaf-peepers from all over the Southeast converge in these mountains, when the Blue Ridge erupts into red and gold...Come during the week, though, and you won’t have to fight for a parking space near the waterfalls. The stretch of U.S. highway 64 between Franklin and Highlands is known as the “Mountain Waters Scenic Byway.” Be content to drive slowly on its winding path, and just a few miles north of Highlands (one of the highest towns east of the Mississippi), you’ll see a sign for “Dry Falls.” Don’t worry--it’s not a dry ditch that you’re pulling off for. Look down into the gorge formed by the Cullasaja River and you’ll see the six-story-tall cascade. It owes its name to the fact that the river shoots off an overhang, leaving just enough space behind the waterfall for a trail--you can stay relatively dry as you walk behind Dry Falls. During periods of high flow, though, you WILL get wet; cover your camera as you walk behind the roaring water.
On a recent visit to Asheville, North Carolina, I was anxious to try some of the great restaurants I’d heard about. In the end though, my husband and I found ourselves gravitating back to the same restaurant over and over again - breakfast, lunch, and dinner - because it was absolutely delicious. We just couldn’t resist it. Tupelo Honey is a must if you’re in Asheville looking for some incredible Southern comfort food. This macaroni and cheese was probably the best I’ve ever tasted - rich and creamy, with delicious bits of bacon and other wonderful ingredients mixed in. Definitely not a diet food but worth every calorie!
If you find yourself in Asheville, NC (and you should, as AFAR’s recent feature pointed out - there’s a lot to love in Asheville); stay at The Grove Park Inn. This historic hotel is part art deco/part arts and crafts with rambling porches and a view of the mountains to rival other properties in town. The Horizons restaurant serves up Michelin-worthy meals and their sommelier will not steer you wrong. The spa buried in the depths of the property has salt water pools and heated waterfalls, with trained masseurs who can erase any ill your body is suffering. Rooms are spacious and comfortable with updated bathrooms. The elevator is built into a massive fireplace. It’s an incredible place that does an excellent job of showing off the quirky character of the Southern town it calls home.
OK, America has plenty of beautiful little mountain towns. I just happened to catch this one on a quiet, low-season day and I was utterly charmed. The secondhand bookshop was a thing of joy - run by a woman who knew her Dorothy Parker from her Dorothy L Sayers - and the Dripolator coffee shop, above, had a great vibe, with its beaten up sofas and community notices pinned all over the walls. And then there’s the mountain views, and the clear air. If you’ve had a big night out in Asheville, I can’t think of a better place to deal with your hangover.