Canada

Canada spans six time zones, and some say that it boasts the longest street in the world. This nation gave the world Leonard Cohen, Leslie Nielsen, Mounties, Tim Hortons, Superman, zippers, the light bulb, and the snowblower. This is a place where polar bears, poutine, and epic panoramas predominate. Canada’s wilderness beckons adventure-seekers from the world over, while the country’s cultural attractions, culinary marvels, hockey rinks, and artistic landmarks thrill visitors of all stripes.

Vancouver Canada totem pole

Jessie Beck

Overview

When’s the best time to go to Canada?

The best time to visit Canada depends on what you wish to experience. The snowy months of winter allow for world-class skiing, snowshoeing, and hockey games. Summer is ripe for sunseekers to explore both the Pacific and Atlantic coasts, the lakes of Ontario, and the wild country of the North. Spring turns the West into one gigantic flowerpot, while fall transforms Eastern Canada into a kaleidoscope of colors. Keep in mind that many Canadians travel during the summer months. Also, national parks and big cities attract thousands of visitors from the United States during school holidays and long weekends, when prices can soar in destinations like Toronto, Vancouver, Jasper, Montreal, Banff, Calgary, and Halifax.

How to get around Canada

Major international airports are spread across the country from Vancouver in the west to Halifax in the east. Many international visitors choose to arrive at U.S. border cities (e.g. Seattle, WA and Buffalo, NY) and then drive across the border. This can be a cheaper way of entering Canada, but be prepared for traffic and extended waits at border checkpoints during peak travel times.

Major cities like Toronto, Vancouver, Calgary, Montreal, and Halifax have excellent public transportation networks: taking the bus, riding the metro, or hailing a cab is a breeze. Smaller cities and rural towns are walkable, but you’ll need a car to get out into the countryside. Public transportation in and out of national parks is virtually nonexistent. The space between metro centers can seem daunting, so consider flying if you wish to cut down on travel times.

Food and drink to try in Canada

Canadian cuisine is as diverse as the country is expansive. On one city block—or on one menu—you may find restaurants serving Ukrainian, Chinese, Irish, German, Portuguese, Haitian, Nigerian, and Ethiopian dishes. Each province and city has its own culinary flair: you’ll find unique Western fare in Calgary and Edmonton, gastro-nouveau in Toronto and Vancouver, fine French dining in Montreal and Quebec City—and the best the ocean has to offer in Halifax, Charlottetown, and St. John.

Culture in Canada

Have you come for the great outdoors, or Winnipeg’s Folklorama? Perhaps you’re in town for Toronto’s MuslimFest, or you made the trek to quirky little Maxville, Ontario, for the Glengarry Highland Games. Massey Hall in Toronto has hosted the world’s largest musical acts for decades, while the Quebec Winter Carnival is Canada’s premiere winter event. The Edmonton International Fringe Festival, held every August, is the largest and oldest fringe fest in North America.

Canadians love to party. Canada Day (July 1) is celebrated from coast to coast, with Canadians and visitors packing public squares, stadiums, parks, and concert halls for massive festivals. The Calgary Stampede takes over Alberta’s largest city every July; Montreal’s International Jazz Festival (June 29–July 9) welcomes 2.5 million visitors each year; and Pride, Scotiabank Caribbean Carnival, The Canadian National Exhibition, and the Toronto International Film Festival bring revelry to Ontario’s capital.

Local travel tips for Canada

English is Canada’s common tongue, though French is spoken throughout Quebec and in many Atlantic cities. That said, you’ll hear nearly every other language in the big metro centers. The currency is the Canadian Dollar ($). Tipping is required (15%) in restaurants, and it is generally expected in taxis and hotels. ATMs are everywhere, and major credit cards are accepted across the country. Electricity is 110v.

Guide Editor

READ BEFORE YOU GO
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RESOURCES TO HELP PLAN YOUR TRIP
This place is nothing short of a local institution. Bo-Bec has served countless cones and ice cream sandwiches since it opened in the late 1980s, but the owner never changed the warm, genuine smile he offers every customer who walks in. And that makes all the difference. Bo-Bec doesn’t serve just any ice cream. Everything is handmade, and about half of the flavors available at the counter are original concoctions, be it maple nougat or rose water strawberry. They even have vegan ice cream! The perfect spot for a post-dinner treat or to take away and eat in the massive park around the corner.
Part of the University of British Columbia, this museum houses one of the finest collections of Northwest Coast Aboriginal art, including bentwood boxes, feast dishes, totem poles, and canoes from the Haida and Coast Salish people. Some of these artifacts are displayed in a soaring grand hall with views of the Point Grey cliffs. Visitors can also look forward to a respectable European ceramics collection, with earthenware and stoneware from the 16th to 19th centuries, and a rotunda with works from Haida artist Bill Reid, including the massive Raven and the First Men, made out of laminated yellow cedar.
Parisian Brasserie dining, and a few hundred bottles of good wine standing sentinel for good measure. It didn’t take me long to get used to afternoons and evening at La Coupole. I had an equally delightful time at breakfast; a bit of yogurt and granola, some bread and cheese, and NHL highlights from the night before. I’m a simple guy, what can I say. Fine dining, good wine, and hockey fights go together like PB&J. In my book, anyway.
As the old truck lumbered down the highway we talked about the type of photography I normally like to do and he was able to narrow down some key stops for our morning where I’d be able to get some great shots that fit my style. It really is rare to get this kind of personalized treatment; this is where small town hospitality comes in. There’s no better way to photograph a region than going with a local who actually knows the region. Derek picked me up at the DesBarres Manor Inn after breakfast. He was not just a local who had grown up in the area, but he also was a photography enthusiast and was privy to some of the best views of the area. That morning he drove me all over the region – to the high points, the abandoned buildings and bridges, and some gorgeous wetlands that I never would have known existed. During the whole time he and I chatted about the progress of state of Guysborough, and the region in general. It was not only a great way to get photos that most visitors would never find, but it provided a super local insight into the region. More Information: Contact the DesBarres Manor Inn to scheduled a personal photography tour. http://www.desbarresmanor.com/
Each summer the Atlantic Film Festival brings Halifax the AlFresco FilmFesto on the waterfront boardwalk. The AlFresco FilmFesto takes place on Friday nights from July to August and features outdoor movies, often with a theme, like Billy Murray movies or Spielberg films. They are projected on a large screen on the boardwalk which runs along the harbor. It’s free (with a requested donation), so bring a blanket or chair to sit on and enjoy a movie under the stars.
Obladee is the only wine bar in downtown Halifax. The bar has a casual atmosphere with an ever changing wine menu and a few other select drinks like beer and cider if that is what you would prefer. They feature wine “flights” that pair three wines together for a reasonable price, as well as cheese and charcuterie that is locally sourced.
Set high above the St. Lawrence on Cap Diamant, overlooking Old Québec, this imposing yet inviting landmark is as much a lodging as it is a tourist attraction, borne out of its reputation as the most photographed hotel in the world. Opened in 1893 by the Canadian Pacific Railway to drum up luxury riders for its trains, the castle-like Fairmont Le Château Frontenac feels every bit as grand today as it must have when Roosevelt and Churchill secretly hatched plans for the invasion of Normandy here in 1943—and it continues to be the hotel of choice for A-list celebrities and other notables. A $75 million renovation in 2014 updated the 611 rooms with a more contemporary feel, draping spaces in chic furnishings and soothing shades of gray and cream, plus butter-yellow or soft turquoise accents. The spa features seven treatment rooms adjacent to an indoor pool, whirlpool, steam rooms, and a gym, but the hotel has become a destination for its food: Champlain restaurant is helmed by acclaimed young chef Stéphane Modat and offers a modern take on Québécois cuisine alongside magnificent views, while 1608 Wine & Cheese Bar highlights local wines, cheeses, and charcuteries.
Ontario’s best and biggest ski resort may only offer 720 feet of vertical, but its width is remarkable. A sprawling public hill, Blue’s 36 trails have something for everyone—beginner slopes, gladed paths, steep racing pitches, and rolling open runs—including two terrain parks and a Superpipe. The laps might not be long, but four high-speed express chairlifts ensure they’ll be plentiful. And the apres is right below in the Village.
With five locations and a well-organized in-store digital database, the friendly staff of family-run Fair’s Fair used bookstore can easily find what you’re looking for, and they have the best selection of popular and hard-to-find books in the city. The cavernous basement of the Ninth Avenue location is for anyone who’s more interested in the journey than destination. They also offer cash for books you want to sell, or twice as much as in-store credit.
Definitely the coolest restaurant on the block, Model Milk, housed in a former dairy building, does eclectic fine dining in a rustic-hip setting (think exposed brick, and uncovered light bulbs dangling from salvaged wood). There’s nothing stuffy about Chef Justin Leboe’s menu of foie gras with smoked maple, and bacon-like steaks of Broek Acres pig with crushed edamame, apple, fennel, and celery. The best deal is the $35 prix fixe Sunday Supper, a full four-course meal served family style. While the menu varies, it doesn’t stray far from its soul food theme: romaine with chipotle and Stilton cheese, prawn ceviche, braised duck coleslaw, buttermilk fried chicken, plank-grilled mackerel, risotto-like jalapeño-cheddar grits, Mexican green beans, and hot and creamy potatoes. Besides the price tag, the best part is the blueberry shortcake for dessert.