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An unlikely adventurer asks: Do you have to struggle to truly understand Antarctica?

It’s complicated.

The successful hotelier finds multiple ways to support local communities and the people who work in the travel industry.

On an epic bike trip through the Atlas Mountains and the Sahara Desert, a pair of travelers learns when to say yes to adventure.

You’ll pick up more than just knife skills at this cooking retreat.

A visit to Okinawa, famous for its long-living people, will make you want to stay as long as you can, too.

After you’ve been vaccinated for COVID-19, is it safe to travel? Where will you be able to go, and what will be required of you? Experts answer these questions and more.

The temporary ban has been extended to the U.K. and Ireland, effective midnight March 16, but U.S. citizens and their families are exempt.

Here’s why these 2019 additions—from a sparkling wine region in Italy to an 18th-century walled city in India—deserve a spot on your must-travel list.

It’s put forth the hashtag #everyoneiswelcome.

Once the domain of dull domestic lager, aluminum cans have become U.S. craft brewing’s coolest package, with flavor-charged beer inside and gallery-worthy designs on the label. Seek out these eight avant-garde brews on your next trip.

For the past two decades, the micronation of Westarctica has grown in prominence—and is now using its power for something other than Antarctic domination.

There’s never been a better time to explore close to home.

While people often synonymize Napa and Sonoma with California wine, some of the most exciting wines in the Golden State are today coming out of California’s Central Coast.

This fishmonger’s fantasyland is finding new form on Tokyo’s Toyosu island—but not everybody is happy with the changes.