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AFAR got a sneak peek inside the new Capital One Lounge at Washington Dulles Airport that’s open to all.

Kelli Jo Ford grew up traveling between Virginia and the Cherokee Nation in Oklahoma. A key companion on the journey? Love’s Travel Stop, where they would stop for gas, snacks—and family reunions.

You know that lovely mind fog you feel when you’re on a trip? Experts have been studying what it is, why it happens, and whether it’s just a figment of our relaxed imaginations.

Do a deep dive into Singapore’s best local brands at Design Orchard.

Whether you’re hunting for rare Italian truffles or meeting Japan’s legendary pearl divers, these five adventures prove that the most memorable journeys often happen far from the well-trodden path.

Gobi Cashmere blends heritage craftsmanship with a modern conscience in the warmest of ways.

Will the move entice passengers back to the high seas?

In The Islands of Tahiti, life is deeply connected to water. With water-based activities for all skill levels, such as surfing, waterfall hikes, diving, and outrigger canoeing, here’s how to experience it yourself.

This fall’s most important new food books transport readers to destinations near and far.

You don’t have to be in the driver’s seat to have the ride of your life.

It’s been more than 20 years since the first space tourist took flight, but there’s a lot more to come in the emerging industry of space tourism.

Is LaGuardia, JFK, or Newark the best airport for your travel needs? We break down each airport’s standout features, how to get to and from these New York area hubs, and where to eat and what to do while there.

Why do we feel the need to collect mementos—including the good, the bad, and the ugly—out on the road?

The award-winning chef, cookbook author, and TV personality shares the importance of empathy and intention behind opening in predominantly Black destinations.

Fight Through Flights wants Black women navigating breast cancer to feel empowered by travel.