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These exhibits, hotels, and annual events are just a few reasons to visit New York this season.

It’s the first time a female chef has won the top prize at The World’s Best Awards.

Life imitates art at this stunning show, in which several hundred volunteers help recreate famous works with people.

Khan, the first British chef to be featured on “Chef’s Table,” opened the wildly popular Darjeeling Express in 2017. She just closed it—on purpose.

Snowy backdrops and cozy firesides are the best for snuggling up to your special someone. Here’s where to plan your next romantic winter trip.

Marriott International has brought on public health and infectious disease experts to develop protocols such as intense disinfecting measures and touchless check-in that could define hotel stays during the COVID-19 pandemic.

San Francisco is joining the roster of cities participating in this annual United Nations-supported project, which offers refugee chefs a place to prepare their signature dishes.

You’re definitely not imagining things.

Spanish culture has long embraced the midday nap. But why do they do it? And do they still? Here’s what travelers need to know.

Germany announces a partial four-week lockdown as Europe faces a second wave of coronavirus cases.

AFAR editor in chief Julia Cosgrove on what makes a city—and a country—great.

Loyalty members will be able to gain and use points at more than 2,000 vacation home rentals.

The state’s 10 coolest breweries worth the trek

In Newfoundland and Labrador, geological wonders meet cultural marvels—all surrounded by awe-inspiring scenery.

The rideshare company unveiled several new eco-friendly initiatives this week, including discounted fares and access to preferred airport pickup zones when selecting Uber Green.