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From the Middle Ages to WWII, the past is never far away in Bavaria’s second-largest city.

When it comes to luxury lodgings, Miami has a hotel for everyone—and these are the very best of them.

In the Brazilian wetlands, we track jaguars and hyacinth macaws on a wildlife conservation tour in the same time zone as New York City.

Not sure which restaurant to book on your trip to this iconic Californian wine region? Ask a local.

The U.S. State Department still recommends that travelers start the process several months before traveling abroad—to be on the safe side.

Vaccinated travelers no longer need a prearrival COVID test, but they will still need to take a rapid test soon after arrival.

As traditional French bakeries decline in numbers, the U.N. agency aims to safeguard the long, lean loaf that dates back nearly 200 years.

Set inside a 17th-century noble residence in Rome, Orient Express La Minerva is the first hotel from the heritage luxury train brand.

Occupying a peaceful corner of Costa Rica’s biodiverse Peninsula Papagayo, the new Nekajui, a Ritz-Carlton Reserve, lets travelers commune deeply with nature and local culture.

From Newark’s air traffic control issues in early 2025, to recent outages at United, American, and Alaska Airlines, experts weigh in on why the U.S. airline industry appears to be plagued by technology snafus and whether the problems will likely persist.

When it comes to hotels, it pays to be loyal.

Some of Italy’s prettiest and most uncrowded beaches are on islands in the Mediterranean, Tyrrhenian, and Adriatic seas.

UnCruise Adventures blends nature, cultural immersion, and eco-friendly practices in expeditions to the Galápagos, Baja, Alaska, and Hawai‘i.

Applications for the “Closed for Maintenance, Open for Voluntourism” project on the remote archipelago open on January 14, 2025.

Since she first started working in the hospitality industry two decades ago, Vida Afram has cleaned nearly 60,000 hotel rooms.