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From refurbished heritage shophouses to green indoor garden concepts, these are the best hotels in Singapore.

In Seoul, South Korea, a writer explores the origins—and resurgence—of one of the country’s richest culinary traditions.

Whether you’re hunting for rare Italian truffles or meeting Japan’s legendary pearl divers, these five adventures prove that the most memorable journeys often happen far from the well-trodden path.

Wildland Trekking has just announced four new trips on the beloved John Muir Trail, all of which come with permits. Here’s what to know.

The JW Marriott Masai Mara Lodge in Kenya excels in wildlife sightings, wellness, and photography skill building.

Not sure which restaurant to book on your trip to this iconic Californian wine region? Ask a local.

From exploring a coastal city to indulging in Amazonian cuisine, there’s plenty to do in Peru.

The carrier is upping its inflight food and beverage game and we’re not upset about it.

Plan your trip to Asia around one of these exciting new retreats across seven destinations, from the Maldives to Mongolia.

Delta’s largest lounge to date doesn’t shy away from perks and pampering services.

Kimberly Drew, who’s known for her work promoting Black artists, recommends her picks of Black-owned businesses in her Bedford Stuyvesant neighborhood and beyond. Plus, some from AFAR

A host of new hotels, restaurants, and bars make us crave an escape to the Holy City.

You know that lovely mind fog you feel when you’re on a trip? Experts have been studying what it is, why it happens, and whether it’s just a figment of our relaxed imaginations.

The World Travel and Tourism Council’s seal of approval helps identify destinations and businesses that have adopted a new set of global safety and hygiene protocols.

The Middle Eastern country is the latest to lift certain pandemic travel restrictions, including predeparture and postarrival COVID testing.