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As a travel writer, I have spent time in stunning places all over the world—but I haven’t found any region that rivals the Caribbean.

The Moorings provides custom itineraries, luxury amenities, and curated service in one of the Caribbean’s—if not the world’s—greatest sailing destinations.

ResortPass offers experiences at more than 1,000 hotels across the country.

The Department of Transportation is looking into why Southwest had such a disproportionately high rate of cancellations after last weekend’s severe winter storms.

Constructed using local materials, “Ta Khut” is set beachside at the luxury Uruguayan hotel Posada Ayana.

Cars refuel in gas stations, and humans recharge in thermal waters.

AFAR hotels expert Jennifer Flowers reflects on her first surfing lesson, how Hawai‘i is taking big steps to protect its oceans, and what the state means to her.

The Japanese tradition of “hanami” dates back centuries. Writer Latria Graham visits Tokyo, Osaka, and Kyoto to catch a fleeting glimpse.

The carrier has also added a dozen new routes in the Northeast, Florida, and beyond and brought its Mint cabin to additional domestic routes.

In Ybor City, Tampa’s historic Latin quarter, the Hotel Haya immerses guests in local history and thoughtful design.

Hilly streets, custard-filled pastries, and a UNESCO-listed wine region will soon be a nonstop flight away.

A touch of Parisian cooking, notable bread, and seafood-centric regional Indian all come to the Holy City.

If your taste buds don’t work well at 35,000 feet, can you even notice the subtleties of wine? Yes, you can—and Delta’s master sommelier explains how the airline’s new wine menu addresses that challenge.

Using Portland as your jumping off point, you’ll find a bounty of rejuvenating outdoor adventure and remote, natural beauty in this seafaring state.

The skies above Florida’s Space Coast are busy, but there’s a lot happening on Earth here, too.