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For decades, some people have held fast to the belief that the hometown of the holiday icon is in northern Finland—not the North Pole.

Arabic coffee ice cream and umami éclairs are just a few dishes travelers can find in Dubai.

Do you know the difference between a direct flight and a nonstop flight?

From seaweed-driven dishes to Séka Hills olive oils, Indigenous chefs and growers are redefining how California eats. We checked in with a chef at the heart of the movement, Monterey Bay’s Christina Lonewolf.

It’s an event that the Caribbean hasn’t experienced since the 1970s, when Guyana, Dominica, and Trinidad and Tobago became republics.

But unvaccinated visitors will be banned, effective March 7.

The best way to embrace the country’s pura vida is by staying in one of these nature-surrounded rental properties.

The low-cost carrier is the latest airline to scale back on its network amid ongoing pandemic adjustments.

Rediscovering the healing power of breathing in a masked-up world.

The changes bring an end to the vast majority of COVID restrictions in a country that had some of the strictest measures in place during the pandemic.

From historic Wickford Village to swanky Westerly, these are the places you’ll want to escape to this summer.

Powdery white sand? Check. Crystal-clear waters? When it comes to beaches, the Caribbean has it on lock.

AFAR dives deep into the world of hotels and wellness—one of the fastest-growing trends in travel—and reveals what your self-care getaway could look like in 2023.

These hiking trails in North and South Lake Tahoe provide options for a scenic adventure at every skill level.

It’s also a chance for black divers to become more engaged with the underwater activity while working to uncover a painful and important part of history.