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Everyone who visits Santa Fe walks along the famed Canyon Road. Originating as an old footpath that once accessed water, it now primarily showcases an expansive range of shops and galleries with Native American art and landscape paintings. A stroll is not complete without a stop at one of the award-winning restaurants, a la Geronimo and the Compound.

“For those folks who enjoy camping, Hix is the Four Seasons. And for those who stay only at the Four Seasons, at Hix they will think they are camping.” So goes the saying of the owners of Hix Island House, located on remote and beautiful Vieques Island. Puerto Rico’s first sustainable lodging facility, the hotel caters to guests who know that going green and living luxuriously are not mutually exclusive. Rooms come with See Design bedding as well as Frette robes and towels. Solar panels provide power, and wastewater from each room supplies the lush gardens. Canadian architect John Hix is responsible for the hotel’s striking concrete exterior, which stands in stark contrast to the surrounding hills, yet provides guests with both privacy and sweeping views out to sea.

Opened in 1998, Disney’s Animal Kingdom Theme Park is home to animals, animated attractions, and thrilling rides for the entire family. The animal lovers in your entourage will swoon over the fun, informative Kilimanjaro Safari Rides, during which you’ll take an open-air vehicle across the “savanna” to spot herds of giraffes and elephants, while thrill seekers will love the roller coasters, rafting rides, and character meet-and-greets. There are also exhibits on everything from gorillas and okapis to hippos, flamingos, and living coral reef, as well as the new Pandora—The World of Avatar area, which features 3-D rides and other, milder attractions for little ones. Standard admission tickets include enough to keep you busy for two days, plus you can add on experiences like evening safari rides, dining packages, and behind-the-scenes tours with naturalists to learn about the day-to-day care of the African elephant herd.

A candy store has occupied this building continuously since 1863. The current proprietors, the Berley brothers—who also own the Franklin Fountain ice cream parlor a few doors away on Market Street—are master confectioners. Even for those among us who don’t like candy (is that even possible?), a visit to the store is worthwhile simply to see its charming Victorian interior. Coming here is like stepping back in time, and you’ll feel as thrilled as a kid to peer into the vintage glass-topped cabinets full of chocolates and other sweets. Keep an eye out for the Whirly Berley Bars (chocolate nougat with salted chocolate caramel), and be sure to check out the seasonal creations, like the pumpkin-spice buttercreams.

Not since the Atlantis Paradise Island opened in 1998 has there been this much hype about a resort in the Bahamas. After years of on-again, off-again setbacks, Baha Mar officially debuted in summer 2017, with the launch of the 1,800-room Grand Hyatt Baha Mar, the first of three hotels on the 1,000-acre beachfront development. Accommodations come with floor-to-ceiling windows, marble baths, and balconies overlooking the ocean or lake fountain, but the grounds are the main attraction here. Over-the-top amenities include a gleaming 100,000-square-foot casino, the largest in the Caribbean, as well as six swimming pools (one has a swim-up aquarium “cave”), a Jack Nicklaus Signature 18-hole golf course, and a guests-only beach club. There’s no shortage of food and beverage options with 18 restaurants and bars, though celeb hotspot Katsuya, designed by Philippe Starck, is the frontrunner. You’ll find even more restaurants and shopping next door at the resort’s sister properties, SLS and Rosewood.

Set on the western side of Circular Quay, the Museum of Contemporary Art Australia (MCA) is the country’s leading institution for modern art. While access to touring international exhibitions from the likes of Tatsuo Miyajima and Annie Leibovitz incurs an entrance fee, the permanent collection of more than 4,000 contemporary works by Australian and Torres Strait Islanders, from Gary Carsley to Lena Yarinkura—plus a rare collection of artist notebooks, music, letters, and sketches—is always free. Come on Wednesday night when the gallery is open until 9 p.m., or for the adults-only Art Bar on the last Friday of the month. The rooftop café offers occasional live music and DJs plus glittering views of the Sydney Opera House and Harbour Bridge after dark.

Some of the world’s most jaw-dropping images of hotel infinity pools have been taken on Santorini, aka the honeymoon island. What makes The Grace stand out? With only eight rooms, 12 suites, and one villa, guests receive the staff’s undivided attention. Even before your arrival, you may be asked whether you’d like to organize a romantic surprise for your partner, or if you’d like your bathrobe to be personalized with your initials. Of course, the hotel’s pool, perched like a bird’s nest over the caldera and the blue hues of the Aegean, makes a pretty strong argument. Guests spend much of their time lounging around its perimeter and dining outdoors on a variety of dramatic terraces. Naturally, all the clean-lined rooms have equally stunning views of the sea and, after a 2016 revamp, are all white with brushed-concrete floors and handmade walnut desks, putting the emphasis on the azure setting. Drop your bags, then grab a cocktail at the Champagne Lounge to take in that sunset everyone keeps raving about.

On a typical day during Mykonos’s high season, you can see why Santa Marina has cemented its status as the ultimate jet-set destination. Megayachts bob in the bright blue waters of Ornos Bay, and a long pier lined with stylish couples curled up in cocoon-shaped sun chairs gives way to a stretch of sandy beach sprinkled with privileged bathers. In fact, the Santa Marina is the only hotel on the island with its own exclusive shoreline. Just steps away, the whitewashed property’s rooms climb a granite hill that looks out over the Aegean; expect a private balcony and marble bathroom in every space. Two restaurants, a bar, three pools, and a first-class spa and gym add to the country-club atmosphere, especially for those who might have their mini-me’s (wearing baby designer duds) in tow: The underage crowd has a dedicated pool, playground, and supervised kids’ club.

Crete has an abundance of shoreline, and its Elafonisi Beach is one of the best in Greece. This sprawling piece of pink and white sand opens up to the turquoise sea. Lifeguards keep a constant watch, and so the beach is suitable for all ages. You can come here on a day trip from Chania. Also nearby is the Chrysoskalitissa monastery, and the Agia Irini lighthouse.

A stone’s throw from downtown Split, Marjan is a hilltop park about the same size as New York City’s Central Park. Known as “the lungs of the city,” it’s the ideal urban escape, offering places to run, bike, swim, and even rock-climb. A serene path through fragrant pine forests leads up to Telegrin Peak, revealing charming chapels and sweeping sea views. Along the park’s waterfront, there are also several popular beaches, Kašjuni Cove being the favorite.

The west coast of Jamaica doesn’t sleep. If it isn’t some daytime live tunes on the beach, or a street party in the wee hours, it’s the evening live Reggae available in multiple seafront venues. At night, the island takes on a different energy and everyone comes out to enjoy the fresh air and the tunes. Almost every other Jamaican seems to have a natural talent for music. It’s no wonder, then, that there are plenty of local acts to go around, often performing covers of Bob Marley, from MoBay to Negril. Recording artists also show up regularly--from Beenie Man to Beres Hammond. Along the highways and neighborhoods streets are the latest posters, flyers or billboards announcing upcoming live Reggae shows. When in doubt, head to Pier One in Montego Bay, or Alfred’s, Bourbon Beach and Jungle Nightclub in Negril. Better yet, ask the locals, who love their music. The sound of Reggae is never too far off.

The café Saint-Régis, located on the quaint and quiet island of Ile Saint-Louis, just a few meters from Notre-Dame, is one of those cafés that make Paris what it is. Professional waiters in black-and-white uniforms tend from one table to another frantically, while locals talk all things fashion, philosophy, or politics, or quietly read an enthralling book by the window. While this scene was accurate 50 years ago and still is today, there are notable differences, technology-wise, as the café is equipped with free Wi-Fi. So laptops and smartphones abound, for the pleasure of Instagram users. Atmospheric, historic, cozy and, well, of course, pricey. That’s the Saint Régis. My favorite time to go? Right before sunset after a long stroll on the banks of the Seine in the winter, either outside under the warm lights or inside, away from the hustle. But regardless of the weather, it’s always a good time at St. Régis...

Located on the island of Djurgården, this purpose-built maritime museum is an extraordinary sight: It houses the massive warship Vasa, which sank just minutes after launching on its maiden voyage in 1628. Raised from the harbor in 1961, it was painstakingly reassembled to its original glory. Head straight to the auditorium to watch a documentary about the salvage, and then slowly meander through the rest of the fascinating exhibits.

The newest Yountville venture by Chef Thomas Keller and his restaurant group opened in January 2019. The casual Mexican eatery welcomes diners with bright, festive decor and crockery sourced from artisans in Mexico. Though Keller’s name earned the spot a ton of buzz long before its opening, Chef de Cuisine Kaelin Ulrich Trilling is the real culinary captain of the place. In addition to highlighting dishes from his native Oaxaca, Chef Kaelin honors flavors from across Mexico in a menu which features dishes like tostada de nopales (grilled cactus), pollo en mole negro (chicken in mole), tacos al pastor (pork with pineapple) and a tres leches cake that’s worth the trip alone. But above all, Trilling and his team are committed to embodying the restaurant’s name. “A calenda is a celebration,” says Trilling, “and the name is to bring to Napa Valley a sense of fun and Mexican culture. You come in, have a great meal, but we want you to feel like you’re relaxed and hving a good time, maybe sipping a good mescal.” So far, they’re hitting the mark.

This popular Mexican-food mainstay in the heart of San Francisco‘s Mission District is one of two places in the city that claim to have invented the Mission-style burrito (the other is El Faro): a hefty, elephant-leg-size wrap distinguished from other burritos by its size and the inclusion of rice and other ingredients. The restaurant was first opened as a meat market in 1967 by Mexican immigrants Raul and Michaela Duran, who are said to have served their first burrito in 1969 after noticing that local workers needed a substantial yet portable meal. The Mission Burrito was born, containing most of the food groups: protein, vegetables, dairy, and grains. The Durans converted their meat market into a full-time restaurant in 1972. Taqueria la Cumbre offers a full menu of Mexican food, all made fresh. The burritos are made assembly-line style. (Fun fact: When the Durans first came to San Francisco, they hired a high school kid to make flour tortillas before school. The kid, Jorge Santana, would go on to be a popular musician, like his brother Carlos.)