How tempting is it to run off to a rustic Tuscan villa? To just drive the rolling, vineyard- and olive grove–lined hills of Tuscany until you find the perfect one to painstakingly, lovingly restore, à la Under the Tuscan Sun, where you can produce your own olive oil and wine, grow your own vegetables, go for long bike rides in search of Etruscan ruins, and befriend the locals in the nearest village despite speaking nary a word of Italian? That’s pretty much what a stay at the Villa Campestri Olive Oil Resort is like, except they’ve done the heavy lifting for you. The Pasquali family spent two years transforming the 17th-century villa, once the domain of the noble Florentine Roti Michelozzi family, into a rustic retreat and working olive oil farm. Now, guests can waltz in and lounge by the pool, take long walks through the orchards, sample the house olive oils, dine alfresco on fresh local cuisine, and learn to cook Tuscan specialties with the chef. The surrounding countryside is yours for the taking, with horseback riding, biking, and hiking excursions on nature trails up to Monte Giovi.
By Kate Thorman, AFAR Contributor
Via di Campestri, 19/22, 50039 Vicchio di Mugello FI, Italy
+39 055 849 0107