Tokara Wine Estate, off R310 Helshoogte Road, Banhoek Valley, Stellenbosch, 7600, South Africa
Tue - Sun 12pm - 2pm
Tue - Sat 6:30pm - 8pm
Tokara RestaurantA winery with an enviable view, Tokara is considered one of the best in the region for its cabernets, sauvignon blancs, and premium olive oils. Even more so than its wines, however, people flock to Tokara for its restaurant, led by chef Carolize Coetzee. Here, in a stunning building made of glass, steel, and stone, diners enjoy contemporary cuisine, award-winning wines, and dramatic views over Stellenbosch and False Bay. Before sitting for your meal, enjoy a drink at the bar, which offers views of the kitchen as well as the sun setting through a picture window. Then, dig into creative dishes like roasted beef with lemon-glazed shimeji mushrooms, and pork belly with carrot-ginger sauce. The menu changes seasonally but guests can always expect a life-changing meal.