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Culinary Culture in Belize

Belize's pre-colonial and colonial histories have contributed remarkable diversity to the country’s culinary landscape. With the Maya, Garifuna, British, Indian, Creole, and even Mennonites all calling Belize home, it's inevitable that a rich variety of traditions and tastes expresses itself most visibly—and delectably—at the Belizean table.
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Pescador Dr, San Pedro, Belize
Before I went to Belize, anyone I spoke with who had already been told me that I had to have a meal at Elvi’s Kitchen. What started out as a take-out burger window in 1974 eventually became a sit-down restaurant serving lovingly prepared Caribbean...
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Baymen Ave, Belize City, Belize
Belizeans have been known to drive to Belize City for the sole purpose of eatingSumathi’s Indian food. Not only is the authentic Indian cuisineworth a trip, the long-running restaurant's lunch buffet is also one of the best deals in Belize City....
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Placencia Rd, Placencia, Belize
With the Caribbean Sea practically lapping at the kitchen door, it's little surprise that the menu of Rumfish y Vino showcases seafood. Conch fritters and conch stew, crudo, fish tacos, and shrimp croquettes are among the specialties here. The...