Amsterdam

With its Golden Age canals, 17th-century mansions, world-class museums, and well-established counterculture, Amsterdam is a European capital with an edge. While some come for tulips, cheese, and windmills, others are drawn by the city’s reputation for easy sex, drugs, and rock ’n’ roll. Whatever brings you to this charismatic global village, you’re sure to be charmed by its fairy-tale landscapes, tolerant vibe, and historical legacy that harks back to the small, 13th-century fishing village on the Amstel River that would become an international capital.

Amsterdam canal at fall, several tall little houses in a row next to the river canal

Sergey Borisov / Alamy/Alamy

Overview

When’s the best time to go to Amsterdam?

Winter may be cold (with January and February the coldest months), but tourists are gone and locals have reclaimed the town. Before the holidays, In Leidseplein and Rembrandtplein, two of the city’s open squares, skating rinks and oliebollen stands appear (oliebollen are the local doughnuts). Twinkling lights decorate bridges; seasonal trimming transform streets into fairy-tale lanes. Amsterdam Fashion Week sashays through town in January, drawing international style-makers. In the spring, tulips bloom, flowers spill over balconies, tourists jam museums, and locals celebrate the lengthening days. Millions arrive to viist Lisse’s Keukenhof, a stunning flower garden. Summer means picnics in Vondelpark, Museumplein, Amsterdam Bos, and all the city’s green spaces. During Open Garden Days in June, many canal houses open private courtyards for viewing. Outdoor concerts and festivals abound, restaurant patios overflow with diners, and locals head to urban beaches. In the fall, as the leaves change color, Amsterdam ushers in the cultural season. New exhibits open at galleries and museums and opera season kicks off.

January: Amsterdam International Fashion Week February: Chinese New Year Festival March: Amsterdam Restaurant Week April: Koningsdag (King’s Day, formerly Koninginnedag or Queen’s Day) May: Art Amsterdam (previously Kunst RAI) June: Holland Festival, Vondelpark Open Air Theater, Taste of Amsterdam, Nuit Blanche, Open Garden Days July: Amsterdam Roots Festival, Kwakoe Zomer Festival August: Robeco Summer Nights, Gay Pride, Grachtenfestival; Pluk De Nacht, Sail Amsterdam, Uitmarkt September: Open Monument Days, Jordaan Festival, Amsterdam Restaurant Week October: Amsterdam Dance Event, Amsterdam Marathon November: Museum Night, Amsterdam Antique Fair, High Times Cannabis Cup, International Documentary Film Festival, Sinterklaas arrives

How to get around Amsterdam

Amsterdam is an international hub for many airlines. Flights arrive at Schiphol, which is about half an hour from the city center by public transportation. Trains arrive at Central Station, where countless connections to the rest of the Netherlands and all of Europe are available. Eurostar buses terminate at Amstel Station. Boat travel is an option for U.K. and Scandinavian travelers, via P &O North Sea Ferries, Stenaline, and Scandinavian Seaways. City parking is rare and expensive. If you must arrive by car, take the A10 Ring into town from any major freeway.

Amsterdam is among the most compact of the world’s major cities, making it easy to get around by foot or bike. An excellent system of GVB trams and buses facilitates travel throughout the city and beyond. A metro line connects Centrum with the suburbs.

Can’t miss things to do in Amsterdam

There’s no sign, no agenda, and no boundaries at Supperclub, where it’s always a memorable evening. From the Salon Neige, where you’ll dine like a sultan to the gay urinal that doubles as a smoking room, this is experimental fun unfettered by convention. Expect eclectic cuisine and entertainment from the seductive to the bizarre, encompassing vaudeville, burlesque, and cabaret.

Food and drink to try in Amsterdam

Holland is known for hearty comfort food, not haute cuisine. Yet its capital competes with the best of Europe on the dining front with nearly 1,500 options, from Michelin-starred restaurants and historic watering holes to gay cafés and Irish pubs. Amsterdam’s culinary melting pot includes diverse fare encompassing Indonesian rijstaffel, Spanish tapas, and Dutch favorites such as stamppot, bitterballen, and pannekoeken. Sample Asian flavors in Chinatown, near Nieuwmarkt, or cruise Haarlemmerstraat, Utrechtsestraat, or Reguliersdwarsstraat for dining options. Avoid touristy Leidseplein. On the street, try Vlaames frites—twice-fried potatoes smothered in mayo—or raw herring served with pickles and onions. Turkish pizza is popular, as are gyros, reflecting Middle Eastern influences. In the wee hours, buy a kroquet or burger from coin-operated windows at FEBO (the Dutch fast-food automat chain), where you’ll see locals trying to be inconspicuous as they grab a late-night snack. Heineken and Amstel are the local beers. For a stiffer drink, try Dutch jenever, which is juniper-flavored gin.

Culture in Amsterdam

With classical music at Concertgebouw, theater at Stadsschouwburg, jazz at Bimhuis, contemporary music at Muziekgebouw, and cabaret at Royal Theater Carré, Amsterdam’s cultural scene offers plenty of variety. Renowned pop and electronic music venues include Air, Melkweg, Paradiso, Sugar Factory, and Escape.

AFAR’s travel partner, Context, offers visitors a private tour, led by a local historian, artist, or architect, of the city’s streets and canals called The Dutch Golden Age, with a focus on how a relatively small Amsterdam came to hold a global position of power in the 1600s.

Local travel tips for Amsterdam

  • Never buy drugs from street dealers.
  • Urinating on the street will cost you €60.
  • Taxi drivers may rip you off unless you know exactly where you’re going.
  • Don’t overtip for inferior service at Dutch bars and restaurants.
  • Establishments along Damrak and in Leidseplein are touristy, overpriced, and often mediocre.

Guide Editor

READ BEFORE YOU GO
HOTELS
Once an orphanage and Palace of Justice, Rosewood Amsterdam is the Dutch capital’s most anticipated new hotel—and one of the city’s last debuts for a while.
A Boeing 737-800 is the main draw of the 1,200-square-foot suite at the Corendon Amsterdam New-West, and the whole room has been recently refurbished to be even cooler.
A recent announcement included numerous measures aimed at controlling what has become an irrepressible flood of visitors.
Who needs a hotel lobby when the city—and its canals—are right on your doorstep?
RESOURCES TO HELP PLAN YOUR TRIP
Founded in 1838, Amsterdam’s zoo, just east of the Canal Ring, is one of the oldest in Europe, with a parklike setting that also houses an aquarium and planetarium (entrance to both is included in the price of admission). The grounds, while not large, are home to around 700 species, including giraffes, gorillas, penguins, pelicans, sloths, and reindeer. A highlight is Lemur Island, where the freely roaming long-tailed creatures scurry and hop all around you. The zoo also recently updated its Asian elephant and jaguar enclosures. The aquarium, which dates from 1882, was fully renovated in 1997 and counts tropical fish, sharks, and sea horses among its residents; it also boasts an underwater scene of a typical Amsterdam canal, complete with a sunken bicycle.
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Although it’s in Amsterdam‘s Oud-West, you’ll feel like you’ve landed somewhere in the Far East when you dive into the Asian-inspired street fare at HappyHappyJoyJoy. The latest brainchild of Chef Julius Jaspers of TV’s Top Chef fame, as well as the inspiration behind such popular Amsterdam hotspots as Julius Bar & Grill, Supperclub and Nomads, features a fusion of Asian flavors in starter-size dishes with Thai, Malay, Vietnamese, Indonesian, Chinese and Korean influences. Bring a few friends and order two to four dishes each for an evening of tapas-style sharing. Choose from typical dim sum specialties like steamed dumplings and spring rolls. Or opt for bao buns, curry and noodle dishes, salads, soups and sweets, all spiced according to your taste. A selection of Asian sodas, teas and beers rounds out HappyHappyJoyJoy’s drink menu. The restaurant serves lunch and dinner, for dining in as well as take-out. But why would you want to eat at home when you can dine in buzzing surroundings in an upcoming Amsterdam neighborhood, with a view of sizzling woks and hissing steamers, under a ceiling of bright red umbrellas?
Few things are gratis in Amsterdam, where you’ll probably pay for your own meal even on a romantic date. But Seasons restaurant gives new meaning to “going Dutch” with a two-for-one Early Bird Special. Set on a pretty side-street off the Herengracht, the cozy bistro is in the heart of the canal belt, near Amsterdam’s Jordaan. The menu features international cuisine, with fare like Indian Chicken Tikka Masala, Asian-inspired Miso Salmon, rack of lamb with mint pesto sauce, and an “inside-out” Beef Wellington. Even Holland is represented in the culinary tour, with a thick pea soup starter. The “buy one get one free” special is offered Monday–Thursday, 5–6pm and Friday–Sunday, 4–6pm. In addition to lowering your bill, it ensures you’ll be visiting when the restaurant is at its romantic best, before the dinner crowd arrives en masse around 8pm. Reservations are required for the Early Bird Special. Reserve online and arrive 15 minutes early to take advantage of it.
An instant Amsterdam hotspot when it opened on Rozengracht in spring 2015, Salmuera blends flavors from many Latin countries, fusing Mexican and South American favorites as its predecessor did with Asian fare. Set in the historic building that was the original Bols Distillery, most recently occupied by Chow, the lively bistro offers lunch, dinner and Sunday brunch, all featuring grilled meats and seafood, ceviches, empanadas and other specialties of Mexico, Argentina and Peru. Named after the tangy brine that flavors and tenderizes meats in Argentina, Salmuera boasts a rustic charcoal asado grill, open kitchen, and upper and lower level dining areas. Whole suckling pigs roasting over an open charcoal fire, lots of dark wood, a bar with counter seating, and flickering candles add a gezellig vibe. When the weather cooperates, the restaurant’s vine-laced terrace is a great spot for al fresco dining and watching the passing scene on Rozengracht in the trendy Jordaan. Come for a romantic dinner or cocktails and “bites” like delectable Latin cheese fingers stuffed with melted Tres Leches cheese made with cow, goat and sheep’s milk; meat empanadas; Argentinean charcuterie and a street food platter featuring spicy chicken wings marinated in coffee and chipotle, Argentinean sausage roll, Peruvian potato tart, guacamole and an array of dipping sauces.
Carl Nolet Jr., an 11th-generation Dutch vodka distiller, shares the best of Amsterdam
Dragons, ruins, fire, beer. Some of these feel right out of Game of Thrones.
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