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From June 10 to 12, the L.E.A.F. Festival of Flowers is taking over Manhattan’s Meatpacking District again with colorful installations and a flower market.

Àni Art Academies offer full-tuition training for fledgling local artists in the Caribbean and Southeast Asia.

Three women in African Bush Camps’ training program share how they’re entering one of safari’s most male-dominated professions.

This street—once known for pushcarts and just-arrived immigrants—offers a rich taste of NYC culture for art lovers in search of the next big thing and those simply in the market for a steel-boned corset.

Underwater caves, rocky islands, massive shipwrecks, and light-filled tunnels—Malta’s top scuba diving spots have seduced even Jacques Cousteau himself.

The landmark exhibit was forced to close in spring to curb the spread of the coronavirus. Now, here’s how you can still see the expansive collection—and where else to find Raphael’s art (online) throughout the Eternal City.

With luxury room rates on the rise, four-star hotels are finally having their moment.

Off the coast of this Southern California city, a new Whale Heritage Area allows marine life to thrive—and visitors to explore responsibly.

Seriously, how many James Beard winners and finalists are there in Asheville?!

Sail with Paul Gauguin Cruises aboard their intimate ship for a once-in-a-lifetime trip filled with culture and adventure in the Islands of Tahiti.

Surround yourself with sound in the city’s best concert halls and venues.

Hotel stays with your dog can be tricky—here’s how to prepare with these 5 tips.

Is one of the world’s greatest street food traditions at risk of disappearing? AFAR deputy editor Jennifer Flowers talks to Singaporean food expert KF Seetoh to find out.

These five regional establishments are all family-owned and reveal the local character of their destinations from California to Nebraska.

Mary Colter’s genius survives in the iconic architecture and interiors of several landmark buildings—but you might not know it.