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As a child, Chibundu Onuzo was obsessed with anywhere that wasn’t Nigeria. An English boarding school (and a shocking language class) made her reconsider her roots.

The secret to becoming a smarter—and more open-minded—traveler? Self-defense training.

Everything about the Seven Seas Explorer—from the rooms to the amenities—is truly over the top.

These hotels across the country combat urban sprawl by repurposing old office buildings and breweries.

A guide to comfort foods from street vendors for cold days exploring Seoul

Get a bird’s-eye view of L.A. from these vertiginous drinking spots.

This weeklong excursion traverses four scenic byways and juxtaposes bustling Denali National Park, the most popular in the state, with the less visited but no less impressive Wrangell–St. Elias.

When a skeptical swimmer takes the plunge in Fiji, she discovers a whole world she had been missing—underwater.

A first look at the nature-inspired, eco-conscious 1 Hotel Brooklyn Bridge

Everything You Need to Know About California Olive Oil

There’s more to this drink than its distinctive name.

Tuck into the best slices that the Big Apple has to offer at these superlative pizzerias.

Mendoza, Argentina, is emerging as quite the food destination

There’s a magic side to the 728-square-mile Hawaiian island that’s mobbed with 2.4 million visitors a year. Here’s how to find it.

We find trip inspiration in every state (plus Puerto Rico and Washington, D.C.), from sprawling rainforests and contemporary art museums to Black-owned wineries and award-winning restaurants.