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Meaning “a place where one can enjoy the traditions of times past and rest one’s soul,” Rak Ko Jae certainly lives up to its name. Styled after a Chosun Dynasty–era house, the 130-year-old hanok (traditional Korean house) was used by a secret society during the Japanese occupation of Korea before World War II as a place to study and preserve Korean language and culture. In 2003, a master architect, designated by the Korean government as a “Human National Treasure,” renovated the hanok, and now it’s one of the most picturesque places to stay in all of Korea’s capital. Stepping through the gate into the peaceful courtyard feels like going back in time, and the lotus pond, yellow-mud sauna, and traditional Korean cuisine only add to the anachronistic feeling. Guests staying at the small and intimate Rak Ko Jae can take part in many elements of traditional Korean culture such as making kimchi, trying on a hanbok (traditional Korean clothing), or experiencing an afternoon tea ceremony.

Guidebooks often lack the practical pieces of advice that could save travelers some rather unpleasant moments, in the Greek Islands one such nugget of wisdom I missed in my reading was that after a late night fueled by Ouzo it is not ideal to ride in a high speed ferry. Thankfully the ferry ride from Mykonos to Naxos is a short one at under an hour. I was greeted at the terminal by part of the family that runs Hotel Grotto, a small retreat perched on the edge of the Aegean sea that would be my home while in Naxos. After weeks competing for beach chairs and being corralled down tight marble alleys in some of the more frequented islands, Hora (also known as Naxos Town) proved the perfect place to relax and experience Greece at a slower pace. Upon arriving to the hotel, the bags were taken out of my hand and replaced with a glass of wine made by “Pappa” along with local olives as I was led out to the pictured patio. The view from patio of the hotel is of the Portara, believed to be the beginning of the Temple of Apollo dated back to 530 BC and is an ideal spot to pack a picnic from the local grocery, and watch the sunset before heading into town for the night. On the walk back to the hotel rising above the town is The Venetian Castle Kastro. During the day it serves as a museum offering tours, on Sunday nights after sunset it hosts traditional music and dance made easier by the accompaniment of Kitron,a liqueur indigineous to the area.

When you’re ready for a proper pisco, Miraflores’s PiscoBar is a capital choice, both for traditional cocktails as well as heady new creations. As is to be expected, owner Ricardo Carpio is a celebrated pisco expert, which makes this the ideal laboratory for personal tastings of some of the country’s premier brands. Happily, it’s also a fabulous place to eat, whether you’re craving tapas or a full-on meal. Dishes like the seafood risotto and the beef with tacu tacu (Peruvian refried beans and rice) make you wish you had a Peruvian grandmother; the welcoming staff provide a warm facsimile.

The more we know about the dark side of “fast fashion,” the more we love fair trade; do your part to support and spread the word. One shop trying to do just this is Tulum boutique, La Troupe, which is a showcase for handcrafted fashions and home décor that reflect the imagination of their unique creators. Come here to browse gorgeous textiles, often embroidered, now applied to extraordinary fashion and design. Everything is produced in local Maya communities. Feminine and stunning, these are treasures at a fair price for fair trade.

Opened in 2013, The Chedi Andermatt enjoys a unique location in the charming village of Andermatt in the Ursern Valley. Designed by architect Jean-Michel Gathy, the luxurious hotel draws on both Alpine and Asian influences, spanning traditional styles and materials (oakwood paneling, local stone, murals inspired by 17th-century European artist Rubens) as well as contemporary elements like soft leather chairs. Rooms are full of light thanks to panoramic windows (which also afford views of the Swiss Alps, Andermatt Village, and Furkapass, where the James Bond film Goldfinger was set), but also cozy at night with fireplaces. In the plush bathrooms, guests will also find large tubs, heated stone floors, and rain showers. The hotel has all the perks you could dream of, from an indoor lap pool and relaxation lounge with several fireplaces to four dining outlets, The Wine and Cheese Cellar, and a walk-in cigar humidor. This is one of those places that’s almost impossible to leave.

While cute souvenir shops and even haute couture boutiques exemplify the changing face of the retail scene in Siem Reap, the city’s famous Old Market remains a heady hub of traditional trade and commerce. Located right in the heart of town, Psar Chas is amply stocked with lots of things that you might want to buy—as well as plenty of things you probably do not. That said, perusing the labyrinthine aisles full of silverware, silks, handicrafts, spices, stone carvings, and other assorted ephemera is worth a couple hours of anyone’s time. Stay calm and haggle politely with a smile on your face, and you’re sure to find a bargain or two.

Giuseppe Marco Ferrigno is one of the most known for its Neapolitan terracotta traditional characters. Started also as a family business since 1838, Ferrigno family passes the mastering of traditional terracotta figures from one generation to another. The store is packed with hand-made icon graphic figures of Neapolitan script and before Christmas time the store is over crowded with visitors and clients who buy these terracotta figures to decorate their homes.

Café Du Monde is always open; it’s the clientele that changes—from visiting families and local pensioners early in the morning, to couples in the evening, to Bourbon Street refugees looking for coffee and ballast in the night’s thinnest hours. This huge coffee stop is a rarity—a tourist trap that locals actually love (although they will rarely wait when lines are long). It’s been around for more than a century, and basically serves two items: beignets and café au lait. The beignets are similar to Spanish buñuelos, fried fritters of dough, and are one of those French traditions that’s survived here more durably than in France. While probably not on anyone’s diet list—they come piled with powdered sugar—they’re surprisingly light, and an order (which equals three beignets) disappears with unusual haste.

Originally a private summer home, Casa Bonita is now a beautiful 12-room resort run by the third generation of the Schiffino family. Located on the Dominican Republic’s southwestern coast near the town of Barahona, the property was constructed from felled trees and thatch, giving it a luxuriously rustic vibe. Inspired by nature, rooms feature white linens, palm wood accents, and wicker furnishings; some have private balconies overlooking the jungle, others have infinity pools with ocean views, and the two-bedroom Villa Bonita includes a terrace with a grill.

The resort’s farm-to-table restaurant uses produce from the local community and on-site Pat’s Organic Garden, while the spa incorporates traditional Dominican ingredients like coffee, chocolate, and coconut into each of its indulgent treatments. Also available to guests are activities like water sports, tennis, yoga, horseback riding, mountain biking, and a zip-line canopy tour through the jungle. Should you want to venture off property, the UNESCO-designated Jaragua-Bahoruco-Enriquillo Biosphere Reserve is just next door. There are also coffee plantations, lakes, and caves with ancient tribal art nearby.

Charleston’s four-block City Market is a historic landmark (one of the oldest in the country, rivaled only by Baltimore’s Lexington Market) and an essential stop for locally made souvenirs and snacks. Pack up your sweetgrass basket (a traditional Gullah handicraft) and check in for the night across the street at the Market Pavilion Hotel. The hotel has all the plush trappings—Italian marble bathrooms, Hermes toiletries, treats at turndown—one could ask for in the French Quarter, topped off by a rooftop bar and pool with enviable views of the harbor and bustling East Bay street. On a particularly hot Southern night, you might cool off with a nitrogen-infused cocktail before sitting down to a steak dinner at Grill 225, which serves only aged, USDA-Prime meat. The hotel is a member of the Leading Hotels of the World and the restaurant is one of a dozen Great Steakhouses of North America.

Encompassing 35 private villas on the Motu Onetahi coast of Marlon Brando’s very own French Polynesian island, Tetiaroa, The Brando is arguably the most luxurious place to stay in the entire South Pacific country. All of the villas at this all-inclusive resort have their own private pools along with direct beach access, and there’s a gorgeous spa offering a range of healing modalities, including traditional Polynesian taurumi massage. For those who want to add a bit of activity to their stay, there’s plenty to do on the island and in its surrounding waters, from snorkeling and scuba diving to discovering the flora and fauna of the surrounding landscape under the tutelage of a research scientist. Travelers with an interest in Polynesian culture may also want to try their hand at the traditional outrigger canoe, perhaps taking a trip out to one of the surrounding private islets that share an atoll with the Brando.

In the heart of Texas Hill Country, on a serene section of the Colorado River, the famously luxurious Lake Austin Spa Resort might be just half an hour from Austin’s city center, but it feels miles away from anywhere, an oasis surrounded by ruggedly beautiful wilderness. And that’s intentional: the destination spa caters to every need and whim, offering a daily calendar of outdoor activities and educational talks and classes and serving healthy and locally-sourced cuisine. Spa treatments are not included in the rate—which, it’s worth noting, starts at a three-night minimum stay—but use of the spa’s three pools and other pampering facilities are, and it’d be a shame not to sample at least one of its more than 100 natural treatments.


But the best part about the resort is that, once you’re there, no one cares what you do. Take advantage of the packed schedule and spa offerings, or just claim a poolside lounger, take a walk along the lake, or read a book in the fragrant organic garden. Relaxation means something different to everyone, after all.

Los Osuna is an award-winning blue agave distillery that’s more than 100 years old. It’s located in the hills outside of Mazatlan. It has old wooden buildings, displays of traditional tequila-making processes, and has a quaint little bar under the canopy of an enormous tree. The tour shows both traditional and modern tequila-making techniques and, of course, ends with a drink of the distillery’s finest in the shade. Definitely a pleasant way to pass an afternoon.

As one of the most innovative players on the Marrakech restaurant scene, Kamal Laftimi spearheads projects that are nothing if not showstoppers. This buzzy, green-on-green–tiled riad, bristling with courtyard banana trees, is a case in point. It’s a hip hangout by day for locals and expats who meet for coffees throughout the morning and pop into celebrated kaftan designer Norya ayroN’s little boutique, which occupies a small space on the first floor. By night, it sparkles with the light of hundreds of glittering candles while large extended families and cooing couples gather over Moroccan classics such as pigeon pastilla, vegetarian couscous, and chicken tagine with olives and raisins, as well as a handful of crowd-pleasing classics such as steak frites and burgers (no alcohol served).

Why we love it: An extravagant hideaway where guests can live the palace life

The Highlights:
- Meticulously restored rooms with balconies and original Maltese tiles
- An infinity pool with panoramic city views
- A glamorous restaurant in the tradition of Europe’s grand cafés

The Review:
The only hotel in Malta to be a member of the Leading Hotels of the World, The Phoenicia combines historic elegance with modern sophistication. Built in 1939, the five-star stay sits on 7.5 acres just outside the entrance to Valletta’s old town, within easy walking distance of the city’s top sites. An infinity pool and adjacent bar afford epic views of the harbor and ancient bastion walls, while The Phoenix Restaurant serves traditional Maltese cuisine amid high ceilings, chandeliers, and velvet banquettes. Also on site is Café Phoenicia for casual dining, The Club Bar for craft cocktails, and The Palm Court Lounge for afternoon tea.

Rooms, dreamed up by London-based Peter Young Design, feel fresh and modern, with a white, blue, and pink color palette and original Maltese tiles that recall the Mediterranean. Many feature private balconies for taking in the scenery, but all come with spacious bathrooms, plush robes and slippers, and minibars stocked with complimentary drinks.