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Bright sun, low humidity, and miles of outdoor trails await.

Begin your year of adventure on the right foot—be it with an island treasure hunt, a final film fest, or a newly opened national park.

From Taiwanese street food to wood-fired Mediterranean and legendary barbecue, this all-American city just might surprise you, thanks to these tips from Max Kaniger, the founder of a local non-profit addressing food insecurity.

A good travel advisor can be the key to a memorable trip, handling logistics, access, and on-the-ground support. Here’s how to find and use the best of the best.

The Four Seasons Hotel New York reopened in mid-November after four years of closure.

These Asian neighborhoods are filled with tasty eats, thriving communities, and so much American history.

We interviewed “Places to Love” host Samantha Brown to get the inside scoop on “dead weeks,” her favorite lesser-known travel destinations, and the items she never leaves home without.

Off the northwestern tip of Japan lies Rishiri, a volcanic island that offers sea-to-summit skiing.

The fastest route isn’t always the most adventurous one, our contributor reports after taking the vintage “snow train” from Rome to the Dolomite’s most famous ski town, Cortina d’Ampezzo.

Spend your hotel points wisely on stays at these luxe properties, from New York City to Beverly Hills.

Striking jagged peaks, impressive icebergs, and hiking through national parks for days—don’t sleep on this up-and-coming expedition cruise destination.

In Tucson, Arizona, Don Guerra has transformed the meaning of a modern neighborhood bakery—and is bringing the rest of town along for the ride.

You’ve heard of the Camino de Santiago. But what about the Kumano Kodo? Here’s how to hike Japan’s sacred route.

With a record number of travelers heading into the skies this holiday season and numerous viruses circulating, here’s how you can best protect yourself and others.

There’s so much deliciousness to explore on the Philippines’ more than 7,600 islands.