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When visitors to Belgium ask me what to eat here (besides the inevitable chocolate, waffles and frites), my reply is always stoofvlees (unless they are vegetarians!). Stoofvlees, or carbonnade a la Flamande as it’s called in French, literally translates to ‘stew meat.’ Essentially, it is cubed beef, stewed in Belgian beer for so long it melts in your mouth. It’s typically served over mashed potatoes or Belgian fries and it is hearty, heavy and heavenly. In the city centre, not far from Grand Place, is a great place to try stoofvlees, called Cafe Novo. This colourfully quirky Belgian cafe always has an eclectic crowd. The menu is varied and caters well to vegetarians (the falafels are great!) as well as carnivores. Cafe Novo is open every day (a rarity in Brussels) and is great for a late Sunday brunch. They have a small but sunny back garden that books up quickly. Thursday evenings Novo hosts ‘cocktail concerts’ so you can enjoy a bit of live music as you dine.

With killer views of the waves crashing onto Ocean Beach, the Beach Chalet Brewery & Restaurant is one of the best places to grab a bite and watch the sunset in San Francisco. Before its current incarnation, the 1925 Spanish revival building served as a beach changing room, an Army outpost during WWII, and a VFW hall. The disused building was shuttered in 1970, but spared for its landmark WPA murals and mosaics. Come to see the murals, and stay for the food and Ocean Beach views. Upstairs, above the visitor center, the Beach Chalet Restaurant serves fresh fish and steaks. Downstairs, opening out to Golden Gate Park, the sunny and more casual Park Chalet offers burgers or fish and chips, and live music on weekends.

I love all of the McMenamins properties I’ve stayed at over the years on travel through the Pacific Northwest, but I may have a new favorite: McMenamins Edgefield in Troutdale, right at the western mouth of the Columbia River Gorge. As always, the hotel honors the past of the building it now resides in, it has great food and drink, and every inch is covered in whimsical art that demands you have a good time. Historic Edgefield was built in 1911 as the county poor farm, and it’s now a 74-acre hotel and playground, home to award-winning farm-to-table cuisine, a winery, a brewery, three pubs, movie theater, golf course, you name it. With 100 guest rooms and hostel accommodations, the instant you step on the grounds you’ll be able to tell that community and creativity are cherished here. If you’re traveling solo or out on a long trip and looking to save some money on the hotel part, I’d encourage you to look at their rooms that don’t have a private bathroom en suite. Instead, you head to the large, comfy, and private communal restrooms to get cleaned up. Brilliant. This is a great spot to launch your explorations along the Columbia River Gorge, and if you live in the Portland area, it’s a great place to gather for a weekend bike ride, grub with fellow friends, and a few cold pints around the outdoor fire pits when things get cold. With films and live music nightly, it’s hard not to want to just live here forever.

While many cities have rivers, few take advantage of their waterways quite like San Antonio does. One of the city’s most popular tourist attractions, the River Walk runs along the San Antonio River and features both quiet stretches for jogging and livelier areas lined with colorful bars, restaurants, and shops. For an immersive experience, take a boat tour and learn more about San Antonio’s history and architecture.

Why we love it: A hip hotel known for its art, après-ski scene, and A-plus rooms

The Highlights:
- Homey yet luxurious guest rooms
- A lively après-ski scene
- An outdoor pool and two hot tubs

The Review:
Stepping into the Limelight’s lobby, you’ll feel as if you’re entering a hip bar and lounge rather than the hotel’s staging zone. During après-ski, local musicians play here, entertaining a relatively young crowd of 20-, 30-, and 40-somethings who gather on sleek banquettes surrounding the central flagstone fireplace. Overhead, an assembly of rustic wood and neon lights turns the ceiling into an art installation. For more art, explore the hotel’s ground floor, where the 23 major artworks were commissioned from such artists as Ed Ruscha and Raymond Pettibon, who riffed on the theme of topography (a fitting subject, given that many of the hotel’s 99 rooms and suites feature views of 9,151-foot Bald Mountain).

A sprawling, Euro-style breakfast buffet (the yogurt bar alone should win awards) is served in The Lounge, which doubles as the hotel’s main venue for après and dinner. Snack on pizza with the option of gluten-free crust, or follow a kale salad with bison meatballs and house-made ricotta gnudi sauced with wild mushrooms. The on-site ski and bike shop, Four Mountain Sports, lets guests get outfitted without schlepping all over town. Just don’t forget to pack a swimsuit—surrounded by pine-covered peaks, the hotel’s pool and two hot tubs are happening spots after skiing and hiking among the surrounding peaks.

Before you hit the counter at Café Brasil, let us introduce you to some of Houston‘s cleanest ingredients. Local cheese artisans the Houston Dairymaids provide the cheese. Pizza dough, pastries, and breads are made in-house. And the eggs are laid by nearby, free-range hens. It doesn’t matter whether you’ve arrived for breakfast (try the daily quiche), lunch (sample from cheese and charcuterie plates), or dinner (there’s a multitude of pizzas)—it’s a safe bet that whatever you order didn’t have to travel far to make it to your plate.

Why we love it: A stylish stay that brings Miami glam to Clearwater Beach

The Highlights:
- Ocean views from nearly every guest room
- A stunning, zero-entry pool overlooking the beach
- A gorgeous art collection with original pieces by Christopher Still

The Review:
A sleek high-rise overlooking Clearwater Beach, Opal Sands Resort stands out for its modern architecture and stylish vibe. Here, everything from the guest rooms to the restaurants to the events venues feature sweeping views of the Gulf of Mexico, putting guests squarely in a beach frame of mind. The 230 rooms and suites feature generously sized layouts, complete with deluxe bedding, spa-style bathrooms, and private balconies framing Clearwater’s famous sunsets, while common spaces come decorated with an impressive art collection both created and curated by Floridian master Christopher Still.

When not taking in the vistas, guests can sunbathe by the zero-entry pool and hot tub, or rent a beach chair or cabana and head down to Clearwater Beach. Also available are a waterfront fitness center, a full-service spa, complimentary bicycle rentals, and a corn hole toss on the event lawn. There are even four dining outlets on site, from Sea-Guini (for freshly caught seafood and handmade pastas) to the Sandbar (for cocktails and live music right on the beach).

At the Wine Gallery, oenophiles and wine novices alike gather to sip old favorites or try new varietals. The team here crisscrossed the globe to curate an impressive menu of limited-edition wines, 25 of which are available by the glass. All are well-priced and accessible to even the most basic of tastes, but should you have trouble choosing, the friendly staff is available to make suggestions and help you discover new flavors and aromas with every sip. Once you’ve picked a wine, pair it with something from the food menu, which is built around the restaurant’s wood-fired oven. Options range from small plates like oven-roasted meatballs to charcuterie boards, crispy pizzas, and entrées like flatiron steak with hand-cut herbed frites. Swing by on a night when there’s live music, or make plans to attend one of the regular tastings to learn even more about the wines on offer.

Food, fun, and entrepreneurship come together at this 15-acre hub at the base of west Dallas’ Margaret Hunt Hill Bridge. The complex was designed as an incubator to nurture and support startups in the worlds of dining, art, entertainment, and retail, allowing emerging businesses to connect with each other and the community. As a result, tenants may come and go, but you’re always sure to find a diverse selection of wares and eats; recent restaurants, for example, have spotlit sushi, kebabs, “next gen” Mexican, and vegan dishes, while shops have peddled handmade chocolates, Korean snow cones, Southern-style cakes, and works by emerging painters. Most of the spots have indoor seating, but it’s more fun to grab some favorites and sit out on the patio, looking out on the city skyline. Be sure to check the site for info on upcoming events like live music, trivia nights at the brewery, “pizza on the patio” evenings and more.

Located along the Mississippi riverfront, the Mill City Museum rises eight stories from the limestone ruins of what was once the world’s largest flour mill. Today, this National Historic Landmark houses antique milling equipment, vintage advertising, and exhibitions on the wheat farms, and visitors can ride the grain elevator, watch a movie about Minneapolis’s humble beginnings, learn how the Mississippi River powered all the local mills, and sample freshly made treats in the Baking Lab. There’s also an observation deck with panoramic views over the city, and the Ruin Courtyard, which hosts events and live music throughout the year. When hunger strikes, head to the on-site restaurant, Bushel & Peck, for lunch fare like burgers, sandwiches, and salads.

This upscale property opened its doors in 1927 and, since then, has hosted some of the city’s most prized names in art, film, music, and politics. The Lowell’s location, down the street from Central Park and surrounded by Upper East Side luxury, is just one of its draws, however. The other would be its dedication to home-away-from-home living—more than 14 rooms boast landscaped terraces with sweeping city views, while 33 feature wood-burning fireplaces. Among the 74 total rooms, there are even five specialty suites designed to resemble Manhattan apartments, complete with special touches like de Gournay wallpaper and a library of Assouline books. Additionally, a fleet of dining options greet guests upon arrival. For French classics, stop at Marjorelle, and when it’s time for high tea, pay a visit to the Pembroke Room, a European-inspired salon perfect for a fancy breakfast or weekend brunch.

Named for country music legend Townes Van Zandt and located on Rainey Street, just steps away from some of Austin’s most legendary live venues, the Kimpton Hotel Van Zandt strikes a mellifluous note from the moment you step through the doors. The chandeliers in the lobby are crafted from French horns, an installation in the lounge features birds made from vinyl records, and the cabana-lined pool deck pumps tunes underwater. The 319 guest rooms act as a soothing counterpoint to late-night jam sessions, with Frette linens and views of downtown and Lady Bird Lake. For the ultimate in relaxation, opt for one of the spa suites, which include oversized bathrooms and deep soaking tubs. When you’re not blissing out in your room or partying the night away, the hotel’s fleet of loaner bikes await to take you on a tour of the city.

Housed on the Grand Cul de Sac, Le Barthélemy specializes in tranquility. All of the 46 rooms and suites have drop-down screens that transform outdoor terraces into private spaces. French chef Guy Martin, of the two-Michelin-star Le Grand Véfour in Paris, developed the menus for the two restaurants. Book the “Picnic Chic” service and a concierge will pack beach chairs, a hamper of canapés, and a bottle of rosé for you to take to any of the island’s secluded beaches.

Following renovations made necessary by Hurricane Irma, the hotel re-opened in October 2018 with an enhanced focus on wellness. In addition to new beachfront villas and three-bedroom suites, the property now features a hydrotherapy area, a traditional hamman, beach yoga, and an advanced fitness center with state-of-the-art equipment. There’s also a new beach grill serving light fare and a rooftop bar with DJs and live music.

Bringing riders on a journey through the heart of the Grand Canyon since 1901, Grand Canyon Railway takes you from a starting point in Williams, Arizona, to the South Rim and back for a full-day excursion, complete with on-train entertainment from strolling musicians. Multiday packages include a Wild West kickoff show, narrated motor coach tours along the South Rim, and free time to explore the canyon on your own. Overnights take place at the Maswik Lodge North and the Grand Canyon Railway Hotel, along historic Route 66.

Located in the wine-growing region of Oberbergen, this long-running restaurant earned a Michelin star way back in 1969—and has held firmly to it ever since. Owner Fritz Keller’s family has been producing and importing wines since the 19th century, and Schwarzer Adler is very much an oenophile’s spot, with a list that spans around 2,500 labels (including bottles from the Keller estate as well as other European wines, with a focus on Burgundy and Bordeaux). The Francophile menu—designed by long-standing chef Anibal Strubinger (who continues to support the team alongside new head chef Christian Baur)—perfectly complements the wines, with dishes like liver pâté, lobster, and poulet Bresse with black truffles. Adding to the food’s classic feel, the dining rooms are old-fashioned and intimate, with wood-paneled walls and vintage tiled stoves. Service is friendly and efficient, and there’s a small terrace for dining outdoors in nice weather.