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From hiking trails to beaches to bathrooms, Hong Kong is full of tranquil retreats, if you know where to look.

With their firepits and comfort-minded interiors, these are the best hideaways where you can embrace the chill this season.

To cut down on plastic waste, IHG has taken the next step, pledging to replace mini toiletries with bulk-sized options.

As some regions open up from COVID-19 restrictions, we ask citizens what the post-quarantine world looks like.

Overtourism is becoming a serious problem around the world. Here’s how outfitters are working to be part of the solution.

You don’t have to be a natural wine nerd—or even know what natural wine is—to find a wine bar in Copenhagen that will suit your tastes or budget.

A growing number of adults-only cruises are catering to travelers who prefer to vacation minus the munchkins.

An acclaimed food historian explores the roots of New Orleans’s cultural character through its cuisine.

Tales of the Cocktail just turned New Orleans’s always buzzy nightlife up to 11 as the drinks industry celebrated itself and looked to the future.

The White House says the rule would help consumers save money up front and encourage more competition among airlines to offer better fares.

As summer enters its dog days and some states reopen while others see COVID cases spike, we look for a responsible way to travel.

An increasing number of tours and experiences across the country empower Aboriginal Australians to share the stories of the oldest living culture on Earth. And Sydney is the perfect place to dive in.

The most glamorous new hotel cookbook of the year instantly transported Alyssa Shelasky back to her sexy, single days staying at London’s grandest hotel. Consider it a Proustian madeleine for Anglophiles everywhere.

From caper leaves to the perfect chicken, here’s what have chefs hopping on a plane.

Travelers visiting between September 13 and 22 won’t be able to ride one of the city’s most iconic attractions.