Search results for

A Boeing 737-800 is the main draw of the 1,200-square-foot suite at the Corendon Amsterdam New-West, and the whole room has been recently refurbished to be even cooler.

Farm-to-table and fish-to-dish dining brings you closer to nature in the Nordic countries.

The new Highline Milano delivers panoramic vistas and a fresh perspective on the Italian city.

Camping during the COVID-19 pandemic is not only possible, but popular. Here’s how to do it safely.

The hotel brand’s first foray into Las Vegas has a similar European aesthetic to its New York and L.A. properties—but it’s no copy and paste situation.

Just because temps get low doesn’t mean your drinking shouldn’t stay high-in-the-sky—these cooler-weather cities offer rooftop perches that are welcoming and warming, all winter long.

Following in the footsteps of British monarchs on a guided ghillie walk in Scotland’s Cairngorms National Park.

The new restaurant offers 25 different British varieties under constant rotation. AFAR visited to sample the cheeses.

Japan’s departure tax, known as the “sayonara tax,” will increase from ¥1,000 to ¥3,000 beginning in July 2026 as the country seeks to improve tourism infrastructure and address overtourism.

From lakeside villages to alpine towns, Switzerland’s Christmas markets shine with festive lights, fondue chalets, flying Santas, and more.

Ditch the air-conditioning and bask in canyon country’s idyllic weather.

As the weather cools off, Charleston’s art, food, and music scenes heat up.

Channeling energy usually reserved for elaborate Carnival costumes and headdresses, samba students have begun sewing essential items for healthcare workers.

The Seven New Wonders of the World created some controversy when they were announced, but they—and the last remaining original Wonder—are still worth a visit, if you know how.

Luis Barragán’s architectural masterpieces, breakfast on the chinampas, and the best al pastor in the city—a chilango’s guide to getting off the tourist trail in her hometown.