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Hillside Farmacy is a farm-to-table restaurant in Austin built around a pharmacy theme. While it may sound odd, the execution is brilliant, with incredible food and wonderfully eclectic design. The restaurant space was formerly the home of a 1920s pharmacy owned by Austin‘s first African-American pharmacist. The decor features authentic apothecary items (from a different 1920s drugstore)—a vintage collection of medicine bottles, antique cash registers, tin ceilings, and wooden cabinets. But it’s the “F” in the deliberately misspelled Farmacy that nods to the emphasis on simple, fresh food. The restaurant works with local food purveyors and regularly changes the menus around the highest-quality seasonal ingredients. Local cheese, homemade pate, artisinal breads and pastries, raw bar, charcuterie are all available here. Dishes include bangers and eggs, buttermilk bisquits and gravy, and bison tartare. Other perks include an old fashioned soda counter and a shaded outdoor patio. If I were a local here, this would definitely be one of my favorite go-to places.

Opened in 2017 as the first Fairmont property in Turkey, this 209-room hotel is inside a 41-story luxury high-rise in the Mecidiyeköy business district, close to high-end shopping and dining. Gaze past the hotel’s landscaped gardens to the city and all the way to the Bosphorus from your private balcony—every room and suite has one, along with a 48-inch smart TV, pillow-top mattress, rain shower, Le Labo Rose products, and your choice of tub or traditional Turkish bath (complete with heated pedestal). More Turkish flair—and flavors—are on offer at Aila restaurant and Demlique café, while Stations serves dishes from around the world and the Marble Bar pairs small bites with an international selection of wine. While these Turkish touches can be found throughout the property—most notably at the expansive Willow Stream Spa, with its selection of herbal products and authentic hammam treatments—the hotel has a decidedly contemporary vibe and style, and feels part of today’s buzzing Istanbul. Case in point: the Ukiyo seasonal outdoor infinity pool, envisioned with Instagrammable whimsy by Dutch designer Marcel Wanders.

This hotel has changed ownership and is now the Ambassador Chicago.

In 2011, hotelier Ian Schrager reopened the iconic but faded Ambassador East Hotel as the Public, instantly infusing Chicago‘s Gold Coast with some flash. Its Pump Room restaurant was the city’s first posh, post-Prohibition, celebrity hangout (everyone from Fred Astaire to John Belushi has come). Keeping its name but little of the old decor, the revitalized Pump Room has a 24-foot bar with a 12-karat white gold–leaf ceiling and a changing menu by Jean-Georges Vongerichten. The high-ceilinged, columned lobby feels both grand and intimate, and it’s now divided into a lounge with a computer-equipped workstation and an elegant library/coffee bar with deep couches and original art, including photos by Hendrik Kersten. Residential high-rises along Lake Shore Drive obscure views of Lake Michigan from the hotel, but drop-dead gorgeous rooms elegantly infuse the pre-WWII architecture with white stuffed couches, bronze textiles, and white sheepskin throws for an effect of lush minimalism befitting one of the city’s oldest and toniest neighborhoods.

Ontario’s best and biggest ski resort may only offer 720 feet of vertical, but its width is remarkable. A sprawling public hill, Blue’s 36 trails have something for everyone—beginner slopes, gladed paths, steep racing pitches, and rolling open runs—including two terrain parks and a Superpipe. The laps might not be long, but four high-speed express chairlifts ensure they’ll be plentiful. And the apres is right below in the Village.

After strolling through the Prague Castle complex and seeing the Cathedral and square, the traveler is further rewarded with a beautiful view of the city from a high point. Parts of Lesser Town can be seen among the sea of red-orange rooftops and greenery.

The warm, handsome dining room at Terra is situated high enough for sweeping Santa Fe sunsets and glorious mountain silhouettes. Helmed by chef Andrew Cooper, the food is contemporary American and Southwestern, from tortilla soup to pan-seared scallops to a zesty green chili braised short rib. After your meal, visit the mod, circular outdoor fire pit and wind down with a nightcap. The cool inside bar has a great wall of old black-and-white photos, including one with visiting actor and cowboy Robert Redford.

Whether you’re a frequent flier or a first time traveler, Red Oxx bags and luggage will outfit your exploration with style. Red Oxx carries a multitude of high quality bags and suitcases specifically designed for whatever adventure you’re about to embark upon, whether it be a wild African safari or a business meeting a state away. Safari bags, expedition bags, day packs, briefcases and garment bags are just a few of their products; all hand made in Montana.

Esaias Solberg was established in 1849, and has remained a popular shop ever since. Dealing mostly with vintage and antique, customers can buy everything from diamonds necklaces and silver objects to Rolex watches. Esaias Solberg also promises to be cheaper (up to 50%) than any other high street jewelers, because they make many pieces themselves, as well as re-designing the used pieces they buy. Located in the city centre, make sure you stop by Esaias Solberg if you want to look at glittery things!

Most of Zurich’s department stores have restaurants, but by far and away the most sprawling—and value-oriented—is this spot, atop Manor near Hauptbahnhof. The city’s unofficial canteen has a tantalizing salad bar (that’s priced not by the pound, but by the plate, which you can pile as high as you would like for about 12 Swiss francs or $13), grill (for burgers topped with herbed butter, steaks and local fish prepared as you wait), and sections for pastas, stir-fries, desserts, and fresh-squeezed juices.

Paris has the Sacré-Coeur, on top of Montmartre, for catch-your-breath views of the city. Zurich’s answer: the terrace at ETH Zurich. Also known as the Swiss Federal Institute of Technology Zurich and where Einstein was an alum, it lords high above the city for prime views beyond to the lake, the Uetliberg, and the Alps. The bQm café and bar lets you pair that stellar view with a drink.

Stockfleths has roots back to 1895, and is named after Astri Stockfleth who ran the company in Edwardian times. The focus is on good quality coffee and teas, as well as high quality pastries. Their baristas have won national championships in coffeemaking several times, and Norway’s best barista, Tim Wendelboe, has a background from this company (Tim Wendelboe’s coffee shop has a highlight of its own here at Afar.com). If you stop by during the autumn or winter, try their Valrhona hot chocolate. It is divine!

Legend has it that the Leutaschklamm is home to ghosts and goblins who live deep down in the gorge. Have a look for yourself, but even if you don’t find any, the scenic panoramic walkway on high bridges over roaring waters won’t leave you disappointed. The trail is more or less flat, and suitable for everyone capable of walking a couple of miles. If you’re feeling extra energetic you can walk the entire 7.5 mile trail.

Nicknamed “the chic boutique,” New To You has been a popular Northern Virginia consignment shop for the stylistic fashionista seeking a savvy bargain for a second-hand Armani, Anthroplogie, Carolina Herrera, Chanel, Hermes, Prada, or another high-end name. Gently worn designer, vintage, and good-as-new clothing, business wear, gowns, shoes, boots, scarves, purses, and jewelry constitute many of the items carefully screened and selected by owner Christine Novak. Strong emphasis on quality, cleanliness, and fit.

Many temptations are under one roof at the Langham, New York, Fifth Avenue. This polished hotel bucks the trend of tiny Midtown hotel rooms with spaces that begin at 420 square feet and stretch up to apartment-style accommodations with full kitchens—an ideal setup for families. The style is modern and refined, from the sweeping staircase that connects the lobby to the Michelin-rated Ai Fiori restaurant of chef Michael White on the second floor. The hotel doubles as an art gallery for the work of American artist Alex Katz, whose bold figurative paintings hang on the walls throughout the hotel. There’s also Chuan Body + Soul, a day spa based on the principles of Chinese Medicine.

Making a new luxury lodge in Africa stand out is challenging, but Xigera Safari Lodge, on the Moremi Game Reserve in Botswana, hits all the high notes as the shiniest new offering in a rising African destination. Run by the Travel Corporation’s Tollman family, the sustainably built lodge has design inspired by the Okavango Delta spearheaded by Toni Tollman, director of design, and the first Tata Harper spa (known for nontoxic and organic products) in Africa. Each of the 12 suites—including one two-bedroom family suite—and public areas will feature artwork by leading African artists. The entire property will sit on two small islands, floating slightly above lily-filled lagoons. And the Tollmans really do take sustainability seriously—they built the Xigera Energy Centre to meet more than 95 percent of their energy needs. The Travel Corporation, today with 42 travel brands, including Red Carnation and Contiki, started in Africa, and it has been the Tollmans’ lifelong dream to open this lodge—a full-circle coming home story for the family and brand. International air travel will open to Botswana as of December 1, and travelers must present a negative COVID test taken within three days of arrival.