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Why you should skip surfing and go bodyboarding instead

In an interview, author Maggie Shipstead shares some of the real-life inspiration behind her latest novel, “Great Circle.”

The London-based bar group, Mr. Fogg’s, has teamed with Bombay Sapphire to send gin-lovers on an adventure around the world.

In Yellowknife, Canada, Joe Bailey has earned the nickname “Aurora Hunter” for his uncanny ability to find and follow one of nature’s most spectacular phenomena: the Northern Lights.

In what promises to be the restaurant auction of the year, René Redzepi is auctioning off plates, tables, decor, and more from Noma 1.0 in advance of his highly anticipated Noma 2.0 reboot.

Recalling her first trip to Africa, a Black journalist reflects on missed opportunities—and a legacy she’s finally ready to explore.

There are several new reasons to explore the iconic market.

8 incredible dining experiences ready to step into the legendary restaurant’s place

Brothers Francesco, Simone, and Lorenzo Panella—the restaurateurs behind Antica Pesa in Williamsburg and Trastevere—discuss the similarities between the Brooklyn and Rome neighborhoods and where to hang out in each place.

Discover Palatial Glaciers and Exotic Wildlife in Spitsbergen

Here’s what you need to know about traveling to Estonia, Latvia, and Lithuania—and why you should be bound for the Baltics on your next trip.

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Friendly Planet’s Peggy Goldman talks with AFAR about the recipe for a successful travel experience.

The South Island’s Routeburn Track is one of the great trails in New Zealand. Two unlikely hikers head out to see what they find.

Four Seasons partnered with Johns Hopkins. Hilton linked up with the Mayo Clinic. Hotels worldwide are introducing enhanced sanitization and social-distancing measures to reassure travelers that their stay in the age of COVID-19 will be safe.