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It’s the first time a female chef has won the top prize at The World’s Best Awards.

The country’s tourism board has launched a new culinary-focused tourism campaign and is rewarding select travelers with an all-expenses-paid trip to the Nordic country known for its lakes, saunas, northern lights, and hopefully it’s cuisine, too.

Afar editors share the 2025 hotel stays they didn’t want to leave—and would happily return to.

Take glamping to a whole new level at one of these bubble hotels and vacation rentals, many with see-through roofs for stargazing.

Our transatlantic friends can offer some pointers for better ways to vacation.

From tonkotsu ramen to numbing Sichuan cuisine, immigrants are spreading Michelin-recommended flavor across the city.

This new private island resort in the Seychelles has villas with private pools, candlelit dinners, and wildlife watching.

Experience Martinique’s beautiful setting and Creole culture at these unique accommodations.

Sculpture gardens, epic hiking trails, and food steeped in Māori history await.

A former 19th-century stagecoach stop is reborn as the Inn at Mattei’s Tavern, Auberge Resorts Collection, in the heart of California’s Santa Ynez Valley wine country.

Try local flavors in the highly walkable Madrid de Los Austrias, an underrated cultural district that’s one of Madrid’s first neighborhoods.

These places to stay are as varied and wonderful as the city itself.

Spend your hotel points wisely on stays at these luxe properties, from New York City to Beverly Hills.

Whether you want to do a two-week deep dive along the Italian coast or simply dip your toes into some lesser-known harbors, these cruises offer a wonderful way to explore more of Italy.

Air travel chaos descended on major hub airports in the New York area, creating a domino effect throughout the country in the days leading up to Fourth of July weekend.