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South of San Pedro is the award-winning luxury resort of Victoria House. The plantation style property is unlike any other on Ambergris Caye, offering some of the best views of the Caribbean Sea. Despite being one of the larger properties with 42 rooms spread out over 10 acres, Victoria House is one of the most intimate resorts. A majority of the staff at Victoria House have been there for years and it shows. Their love for Victoria House and its guests is genuine and evident throughout every part of the resort. Look for several dining options on property, including the more casual Admiral Nelson Bar, perfect for daytime dining, and the more high-end Palmilla, an ideal spot for a romantic dinner. Meal plans are available for guests looking for a more all-inclusive experience. Victoria House offers a range of room styles, from staterooms and plantation rooms to private suites and villas. Rates start at $195 for staterooms all the way up to $1,775 for a five-bedroom villa.

The Curacao Marriott is currently closed for renovations. It is slated to reopen in late 2018.

The Curacao Marriott Beach Resort may be one of the best located hotels I’ve ever been to. Situated on a private beach in Piscadera Bay, the resort feels like the height of secluded and elegant resorts. It’s also a short three-mile drive from the capital of Curacao, Willemstad; the free shuttle delivering guests to the heart of this colorful city. Whether or not you’re looking to just lounge by the pool or get out and explore the island, the Marriott makes it easy to do it all.

Sitting pretty on seven acres below Canyons Resort, the Waldorf Astoria is one of Park City’s preferred stays thanks to its elegant suites, sleek spa, and signature service. Opened in 2009, the stone-and-log lodge projects alpine grandeur. Interiors mix natural elements with posh details like a Baccarat crystal chandelier, an Italian marble fireplace, Oriental rugs, and leather furnishings. Outside, the hotel’s private gondola whisks skiers to the slopes and back, after which they can take a soak in the heated outdoor pool or indulge in a massage at the sunny, 16,000-square-foot spa—one of the finest in the Wasatch Mountains. Come dinnertime, guests head to onsite restaurant Powder, an antler-lined spot offering locavore fare and stunning mountain views.

The 174 guestrooms and suites all feature gas fireplaces; many also have balconies. Available with one to four bedrooms, the Bi-Level Suites even include fireplaces and gourmet kitchens outfitted with Viking appliances.

The Caves, just west of Negril, is aptly named. While the 12 cottages and one villa sit atop honeycombed cliffs, the Blackwell Rum Bar, a private dining venue, and the massage table of the hotel’s Aveda Concept Spa are actually in underground grottos open to the sea. The setup is very Treasure Island, and the flicker of candlelight and the echo of waves off cave walls make it uniquely romantic. Each of the thatch-roofed cottages is as colorful as a paint box, and each gives a sense of being alone at the end of the land. This is one of music mogul Chris Blackwell’s Island Outpost properties, so the vibe at the Jacuzzi, sauna, or salt-water swimming pool is hip but relaxed. Although famed Seven Mile Beach begins almost where the cliffs end, the hotel itself has no beach, which is why a tradition at the Caves is to begin the day by jumping from the cliffs into the usually calm Caribbean below—or at least thinking about it.

Bantayan Island’s fine white sand beaches and clear light blue waters are as enchanting as far busier Boracay, minus the noise and go go go night life. The island’s Ogtong Cave Resort offers a well-kept landscaped garden, a pool, and individual cottages, but the real draw is a cave below the resort grounds, where you can explore and wade in the waters. Rooms at the resort are simple and comfortable. The resort offers doubles up to family rooms with plenty of room for kids. There are two pools on the ground, with one reserved for resort guests. The usual jump off point is Cebu, a one-hour flight away from Metro Manila. You then take an almost 3-hour bus ride from North Terminal to Hagnaya for a 75-minute boat to Santa Fe, Bantayan. You can also opt to take a private van or taxi for a more comfortable and faster ride. Don’t be put off by the long travel time--the beach, cave, and everything else at the resort are well worth what it takes to get there.

In many ways, the Fairmont Orchid is the quintessential Hawaiian luxury resort. Its big, elegant lobby is blooming with purple orchids and birds of paradise, its enormous, 24-hour swimming pool wends its way around black rock islands, and its 32 lush acres include tropical gardens and a white-sand beach that frames an aquamarine cove. The 540 guest rooms and suites, located in two six-story towers, all have lanais; half have ocean (or partial water) views, the others overlook the spotless grounds. It’s the dream Vacationland, and as such, the mood is jolly round-the-clock. Cheerful staff oversee the long list of activities—canoe excursions, petroglyph hikes, stand-up paddle-boarding, and about a zillion other options are available both on property and off (some activities are complimentary, others cost extra)—and the crowd tends to be a fun-in-the-sun bunch. On any given day, there might be a Canadian family in a heated volleyball game on the beach, or a group of Silicon Valley execs soaking in the hot tub.

Carve out a day to spend at the award-winning Spa Without Walls, where the Hawaian-influenced treatments are performed in 17 treatments rooms, some with ocean views and private outdoor spaces. Them, fuel up on Japanese meats and sushi, fresh seafood, robatayaki (grilled) items, beachside classics, and more at the numerous dining outlets. Along with repeat guests, the hotel’s most frequent visitors are the giant sea turtles that regularly hang out at the Orchid’s beachfront. They’ve become such an integral part of the property that even guests at other hotels drop by for a peek.

Occupying what were the Maison Blanche department store and the S.H. Kress & Co. five-and-dime, this stately hotel first opened its doors in 2000 after a $250 million overhaul of the then-shuttered Beaux-Arts buildings. After Katrina, the property underwent a second renovation, which included the expansion of its spa (now a sprawling 25,000 square feet) and the addition of a private entrance for Club level guests.

This is a Ritz-Carlton, so you can expect the same (high) level of service and luxury—think ornate furnishings, sumptuous linens, and a $3.5 million art collection—as at other properties within the brand. But the property isn’t just another Ritz. Bellmen wear seersucker, the bistro serves po’ boys, and there’s live jazz in the lounge (which also serves a mean Vesper).

The first new building to be constructed on the Bund in 60 years, the terraced, granite Peninsula opened in October 2009. Celebrating the city’s Roaring Twenties, the standalone hotel creates a grand sense of arrival with a sweeping driveway. Art Deco design elements occur throughout the property, and traditional decor employs lacquer, marble, granite, wood, and original art. Rooms and suites come with spacious dressing rooms with a full-length valet box for discreet delivery of laundry and packages; they also feature Peninsula’s industry-leading, intuitive in-room technology, with room functions controlled at the touch of a button, and VOIP telephones that allow guests to make free local and international calls. For arrival and departure in style, book the hotel’s Rolls-Royce Phantoms or 1934 Rolls-Royce Phantom II. The property also has China’s first hotel private yacht, a British-built Princess 54 model.

One of the few hotels on picture-perfect Grace Bay Beach that can work for both honeymooners and families, Seven Stars sits on 22 acres of lush grounds at the edge of Princess Alexandria National Park and has studio to four-bedroom plantation style suites available. All feel very private. Besides wraparound terraces with awesome ocean views, the rooms here all feature full kitchens, making it easy to cook your own lunch or make snacks for the kids. That said, the house restaurant, aptly named Seven, is very good, so plan on dining here at least a few times. The spa is also excellent - perfect for honeymooners - and there is a dedicated activities concierge that will arrange all sorts of water sports and even a kids’ camp.

The renowned Meadowood Resort mixes the grandeur of a chalet with the amenities of a five-star resort—located in a private canyon within minutes of downtown St. Helena. The shaded, secluded property revolves around 99 rooms, most of which have high and exposed ceilings, private patios or balconies, wainscoted walls, and beds so comfortable you may never want to get up. Other amenities make Meadowood distinctive, too: Many rooms have heated bathroom floors; some also have deep soaking tubs. Elsewhere on the 250-acre property, all guests have access to the on-site spa, which was renovated in 2017; an on-site fitness center; hiking trails; tennis courts; and a daily wine reception. There’s even a croquet lawn—feel free to grab a mallet and hit some balls or sign up to take lessons with the Napa Valley’s only croquet pro. Of course the on-site restaurant, The Restaurant at Meadowood, is another big draw. More casual meals can be ordered from The Grill. Guests are entitled to a complimentary house car for transport into St. Helena or Yountville.

Soaking tubs big enough for two and double walk-in showers provide a clue that this beachfront all-inclusive, located less than 20 minutes from the airport on a peninsula just to the southwest of St. John’s Harbour, encourages families to look elsewhere. And while only the Premium Beachfront Suites have those particular romance-inducing amenities, there are other features, such as hideaway tropical dining, that will convince honeymooners and other couples that they have stepped into their own Gauguin landscape. Hence, the most secluded rooms, each with its own plunge pool, are called the Gauguin Cottages. Even among Antigua’s 365 beaches, Galley Bay’s is a visual standout that is longer and less crowded than most. The ocean here can get too rough for swimming, but the beach seldom fails to please for sunsets. Guests with limitless energy can choose from complimentary activities such as tennis, sailing, and stand-up paddleboarding. Or they can save their energy for honeymooning.

We arranged a private tour of the Mekong River Delta through the Park Hyatt Saigon. We were driven from the hotel to Cai Be in a Cadillac with snacks and drinks, then escorted to our private river boat (also loaded with fresh fruit, coffee and tea, and other snacks). Our english-speaking tour guide brought us onto a small rowed boat through the smaller channels of the delta, explaining local life and the various trades of the people who live there. We saw a floating market and had lunch at Mr. Kiet’s historic house. Highly recommend spending the morning and afternoon on this tour.

Why we love it: A five-star resort unlike anything else on the Jersey Shore

The Highlights:
- Private terraces in every room with views of the ocean or sand dunes
- Top-notch service from pool attendants and the staff at large
- A rooftop pool that feels more like Miami than New Jersey

The Review:
From real estate developer iStar, designer Anda Andrei, and hotelier David Bowd of Salt Hotels comes this five-star resort—the first of its kind on the Jersey Shore. Located on the fourth floor of a mixed-use luxury development, the 54-room property sits right off the boardwalk, offering endless views of the Atlantic Ocean. Rooms take advantage of the vistas with floor-to-ceiling windows, a muted palette, and private terraces that look out onto either the water or the hotel’s sand-dune garden, while spacious bathrooms feature glass-enclosed showers and handpicked amenities like conditioner from MiN and soaps from Palermo Body.

As inviting as the guestrooms may be, however, it’s the hotel’s common spaces that truly impress. The pool deck and garden terrace blend seamlessly into the ocean beyond, creating a serene oasis just four stories above the beach. Here, guests sunbathe on loungers and daybeds or relax in tree-shaded seating areas while pool attendants mill about, offering to clean their sunglasses, spritz them with cool water, or bring them a drink from the pergola-covered bar in the corner. Should they wish to hit the sand, a personal “Beach Bellperson” will set up their towels, chairs, and umbrellas and deliver lunch whenever they get hungry.

When the weather gets too hot—or too cold, as AOC is a year-round hotel—guests can repair to the Drawing Room, which sits at the heart of the property. A glass house that floats on a tranquil reflecting pool, the space is designed to feel like a living room, with eclectic furniture, a green-tiled fireplace, an open kitchen that doubles as a bar, and live piano music several nights a week. Come 2020, there will also be a fine-dining restaurant on site, where guests can indulge before sweating it out at the Technogym-equipped fitness center or a morning yoga session on the pool deck.

Why we love it: A wilderness retreat full of natural beauty and rustic luxury

The Highlights:
- A wide range of accommodations, including luxurious glamping tents
- More than enough activities to keep the entire family entertained
- A spectacular spa with fireplaces in each treatment room

The Review:
Nestled deep in the Ozark Mountains, Big Cedar Lodge was built in the early 1920s as a lavish country retreat for two prominent Missourians. It was purchased in 1987 by Bass Pro Shops founder Johnny Morris, who turned it into a fishing camp, then converted it to a high-end wilderness resort spread over 4,600 acres of wooded hollows. Today, it’s a popular place to connect with the great outdoors—amid some serious luxury. Overlooking the blue-green Table Rock Lake, the resort is focused on water recreation, offering activities like fishing, water-skiing, tubing, and rides on just about any boat you could imagine. A favorite choice is the Goin’ Jessi, an exact replica of a 1934 Chris-Craft named after Waylon Jennings’s wife, on which guests can take hour-long tours with champagne. Also on-site are two full-service marinas, four golf courses, and a 50,000-square-foot entertainment center with everything from go-karts, bumper cars, and laser tag to a ropes course, bowling alley, arcade, and climbing wall.

When visitors aren’t busy having fun, they’re spending quality time in Big Cedar Lodge’s plentiful accommodations, which range from lodge rooms to cottages to private log cabins with stone fireplaces, private decks, and jetted tubs. For something really unique, however, book an overnight experience at Camp Long Creek, an area just minutes from Big Cedar with camp huts, cabins, and glamping units right on the lake. (Outfitted with king canopy beds, chandeliers, and outdoor living spaces with a fire pit, shower, and galvanized tub for alfresco bathing, the tents are particularly exceptional.) Dining options are equally varied, from a casual café to a fine-dining restaurant to a wine-and-whiskey cellar. Still, the Cedar Creek Spa & Salon is alone worth a visit, thanks to its beautiful stained glass windows, hand-hewn timber ceiling, and stone floors crowned by chandeliers. There’s even an ice room and a candlelit grotto with body jets, plus 12 treatment rooms equipped with fireplaces and robes that are warmed up for post-treatment relaxation.

Founded by a surfer in search of the perfect wave, Nihiwatu is a model of sustainable luxury. The resort’s remote location on the jungle-edged coast of Sumba Island lures travelers looking for true escape and the hedonistic pleasures of private, candlelit dinners in a tree house and hikes to cliff-top spas. But it’s the cultural and community experiences that set Nihiwatu apart from other far-flung hotels. Sumbanese villagers make up 90 percent of the staff, and the resort contributes to the Sumba Foundation, which funds health clinics, water wells, and educational initiatives. Guests can observe island traditions, tour the projects, or volunteer at a school lunch program. From $900. This appeared in the Nov/Dec 2015 issue.