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Travel has the power to transform. This holiday season, gift outdoor experiences that will offer new perspectives.

The beloved French pastry received a 21st century revamp. It looks—and tastes—better than ever.

Go for the glow-in-the-dark lagoons; stay for everything else.

The airline will allow passengers to send messages using WhatsApp, Facebook Messenger, and Apple iMessage.

As the weather cools off, Charleston’s art, food, and music scenes heat up.

With its vast tracts of wetlands, dense old-growth forests, remote barrier islands, and impressive historic forts, there are far more protected places in the Sunshine State than you might think.

These are the AFAR editor-vetted tips and tricks (and apps and gear…) that changed the way we traveled in 2019.

The debut of NASA’s Adult Space Academy means you’re one small step closer to achieving your space-travel dreams.

Local Theodore Elyett finds inspiration in his island home’s rich history, Crayola-hued architecture, and culture of entrepreneurship—Here are his go-to places.

On July 27, the red planet will be brighter in the night sky than it’s been since 2003. Here’s where to go to get the best views.

Mongolia draws adventurous travelers with its pristine nature and uncompromised culture. The country’s increasingly popular Golden Eagle Festival is trying to figure out how to maintain those now that it’s in the spotlight.

On a last-minute trip, a traveler ponders what would have happened had he taken another path.

The Icelandic bread is cooked in a unique way—with heat from geothermic springs.

In search of world-famous wines and secretive drinking societies? Dijon might be Burgundy’s capital, but the sleepy town of Beaune is the true heart of this hallowed wine region.

A rare set of the gigantic “Birds of America” by John J. Audubon is expected to sell for as much as $12 million.