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This under-the-radar retreat has good food and incredible access to nature.

Yes, you can—and should—pluck and eat the sugar bananas you find near Sydney’s harbor or the pomegranates in the Jerusalem’s public squares. Here, a guide to city foraging and a few places to try your hand.

In a city known for its food, these eight newcomers are worth a reservation.

Here’s where you can see the places and local businesses that have appeared in “Stranger Things.” No trip to the Upside Down needed.

AFAR’s Editor in Chief recalls her early memories of this exceptional state, and introduces our new online guide.

When the going gets tough, the tough use hand warmers.

With mass tourism kept at bay by the COVID-19 pandemic, now is the best time to be in the Cambodian city and gateway to Angkor Wat.

From a family trip to London to the beaches of South East Asia, there are some great spring vacation deals available—as long as you know where to look.

After 17 weeks shut, the theme parks opt for a phased reopening with limited capacity and no parades or fireworks.

When the hotel is a destination unto itself.

Only three other U.S. carriers still guarantee additional space to passengers.

All forms of marijuana, including the cannabis-derived CBD oil, had previously been prohibited.

From the Canary Islands to the South of France, these places are worth a visit when the crowds thin and the temperatures cool.

COVID-19 may have grounded us for now, but that doesn’t mean we’ve stopped being travelers.

Spier Wine Farm in South Africa’s Stellenbosch is a 1692 estate that was reimagined through regenerative farming, food, hospitality, and art, all operating as a single system.