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During a visit to Puerto Rico, AFAR cofounder Greg Sullivan witnesses the generosity and the resilience of the island’s people.

The Academy Award–nominated film shows a distinctly local side of Mexico City’s Roma neighborhood before it became a trendy spot for travelers. Here’s where you can still find the old-school essence that you see onscreen.

Technology has made finding out more about our roots easier than ever. That has led to a surging number of travelers pursuing their ancestral trails in search of the people and places that define their past.

Walt Disney World has eye candy down to a science, but it’s not all fondant and food coloring.

Moringa’s popularity has skyrocketed in the United States—but its health benefits have long been known globally. There’s something to be said for trying it at the source.

A Brooklyn wine bar owned by LCD Soundsystem’s frontman and a restaurant 30 miles outside of the city both earned stars in the 2020 edition of the Michelin Guide New York City.

The carrier unveiled the interiors of its new Airbus A220-300 aircraft, complete with comfier seats, bigger windows, and more overhead bin space.

Tacos al pastor are a serious source of pride in Mexico’s capital. Here’s what you need to know to track down the tastiest tacos on your next trip—plus how to create them at home.

Rent one of these cabins in California located everywhere from the mountains of the High Sierras to the coastal cliffs of Big Sur.

The U.S. was absent from the summit—but Biden has also pledged to preserve 30 percent of American lands and waters by 2030.

HX Expeditions (formerly Hurtigruten Expeditions) recently unveiled a new cruise itinerary to and through the remote islands off the coasts of Senegal and Guinea-Bissau—and we were onboard.

A skeptic visits a Spiritualist camp that’s been peddling communication with the other side for more than 100 years.

What can you do when the news cycle is cripplingly depressing? This initiative has an answer: Cook.

New Orleans chef Michael Gulotta explores the unique influence of Vietnamese cuisine in the renowned food city.

In Newfoundland and Labrador, geological wonders meet cultural marvels—all surrounded by awe-inspiring scenery.