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When Cuba reopens July 1, tourists will be sent to remote resorts for all-inclusive vacations—a practice reminiscent of Fidel Castro’s policies of isolating the general population from outside influence.

These big little cities and frontier towns are great bases for exploring Yellowstone and Grand Teton national parks.

The telling of the future through reading cheese, aka tyromancy, might just give you some handy clues about where you’re headed.

The Old Pueblo outdoes its neighbors with Sonoran specialties, locally owned restaurants, a dedication to native ingredients, and some great beer and Chinese food.

The U.S. National Park Service has announced the select dates in 2025 when you can enter the parks without paying a fee.

In the Peace Corps, you learn that travel isn’t just about hotels and the sights. It’s about the people and connections you make.

Live like a local in San Diego by basing your stay at one of the city’s top neighborhood Airbnbs.

It’s the end of the 74-year-old Italian airline, but not the end of the Alitalia name.

AFAR’s co-founder Greg Sullivan reflects on our rapidly changing world as the magazine goes to print.

A hotel owner who knows the city well recommends her favorite restaurants, bars, and things to do.

Rome-based culinary guide and author Katie Parla shares four ways you can help your favorite Italian businesses right now.

New developments make Switzerland’s third-largest city a place worth visiting right now.

Traveling alone doesn’t have to mean room service and reruns: Here are some tips for getting social and embracing the solo dining experience.

I road-tested Blundstone’s new vegan boots to see if they lived up to the beloved original leather version. Here’s what I found.

We tested the airline’s unique economy-class seat upgrade to see if it really made our 12-hour flight more comfortable.