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A mother travels into the rain forest with her husband and two young sons, where they learn invaluable lessons from the indigenous Tikuna people about existing without modern luxuries.

How a humble European pastry became the Big Easy’s most delicious symbol of Mardi Gras.

The one-night stay only costs $25 (Chicago’s finest pizza included).

In Sedona, you might see this fluffy, white adventure cat on the trails.

Where to go in Los Angeles, according to chef Nyesha Arrington.

From island-hopping in fall to sightseeing in spring, there’s plenty to see and do in Greece year-round.

Scandinavia is looking like a great option this summer thanks to this sweet sale.

The autumn is prime time for art, music, and, of course, barbecue in KCMO.

Food is about relationships for chef Chris Himmel—and his restaurants serve some of the best flavors in the business because of it.

From hiking in Norway to learning about Indigenous culture in the Dakotas, these are the new trips we’ve got our eye on for this year.

Destination dining and a newly expanded art gallery with a blockbuster surrealist exhibition await.

AFAR editors hand-picked these apps to make traveling easier at every step of your trip, from outlining a packing list and booking hotels to figuring out exchange rates and translating words.

For the sustainably minded craftspeople in Austria’s most design-forward region, the forest has been a source of inspiration for centuries.

As AI-generated images pop up on social media, unsuspecting travelers have been tricked into searching for places that don’t actually exist. Follow these expert tips to avoid getting duped.

Canyons and mesas surround western Colorado’s biggest city, where an influx of outdoorsy transplants is creating a thriving creative scene.