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As an AFAR travel expert discovered, a magnificent, best-in-class journey awaits on this legendary train. Here are his tips for doing it right.

Explore the best of the city and get a true taste of LA culture and cuisine

At Maydan restaurant, wine director Maria Bastasch is working to bring the little-known wines of Lebanon, Turkey, Africa, and more to a wider audience.

Visit under-the-radar towns, take a cooking class with a cookbook author, and eat at an agriturismo in the countryside.

A travel writer who’s been covering river cruises for years offers her top picks for families, foodies, solo travelers, wellness seekers, history lovers, and more.

What makes ice cream deserve a Michelin star? We go inside the world’s only designated shop to find out.

We got a sneak peek of Celebrity Cruises’ newest ship, which has embraced cruise passengers’s growing desire for deeper and more meaningful cultural experiences by bringing those experiences on board in new and exciting ways.

A two-hour train ride from Seoul, Shilla Monogram Gangneung is a restorative new lifestyle hotel with ocean-view pools and a sprawling spa pavilion.

Natural wine is coming into its own in the Czech Republic, with trendy Prague establishments pouring more and more of the homegrown libation.

Discover the cobblestone streets of Mexico’s colorful San Miguel de Allende for a tour of Gothic architecture and curated tequila tastings.

From cuisine by a lauded chef to excursions to dreamy Italian locales, here’s what to expect onboard.

Ride in the basket of a hot air balloon, paddleboard on the Rio Grande, and nosh on chile-covered everything in New Mexico’s largest city.

AFAR got an inside look at the Napa Valley winery, which was recently named the best vineyard in North America.

Be quick—this open-air dinner series sells out quickly.

Step into a real-life fairy tale in your own château, float down peaceful canals, and discover some of Europe’s wildest and most beautiful coastlines.