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Canada opened to vaccinated Americans in August, and numerous European countries changed their entry requirements in September. Here’s the complete list.

This company seeks to do good well.

If you really want to get to Europe inexpensively, you’ll need to do some homework and be flexible with your travel. But for the savvy traveler, there are great ways to save money hopping the pond.

Feeling useless as an ashtray on a motorbike? No wukkers. Learning Australian slang is too easy with some fair dinkum tips. Sweet as!

Solo cabins and luxurious pet kennels—all with an art deco twist

For most of us, dark clouds and rain are vacation-spoilers, but a growing number of intrepid travelers make a point of seeking out a soaking. What do they know that we don’t?

It isn’t an easy hike, but few journeys offer insight into indigenous life in Colombia like a trek to the ancient city of Teyuna.

A country that spent much of its history in isolation, Japan claims unique arts and crafts traditions that have been handed down from generation to generation, with little influence from the outside world.

Long tables, gorgeous settings, and—of course—great beer make these spots destination worthy.

A lava expert’s tips prove that getting up close and personal with lava isn’t just possible—it’ll probably be the coolest thing you do on your next trip to Hawaii.

New Orleans chef Michael Gulotta explores the unique influence of Vietnamese cuisine in the renowned food city.

When you take the time to listen, the country speaks through the buzz of bees, the hubbub of the market, the desert wind.

Celebrated Philly chef Mike Solomonov leads the way to his favorite hometown eats.

Between the covers of these nine books, the authors cover a lot of ground, from a trek in Australia to a perilous journey in Antarctica.

The show’s premiere season is drawing to a close, but for the country’s food scene, things are just starting to heat up.